Flavorful And Very Spicy Kerala Style Dish For Yam Gravy To Kids

By N Deevitha, Posted on 19/07/2020 - 2 Comments
Flavorful And Very Spicy Kerala Style Dish For Yam Gravy To Kids

PREPARATION TIME

5m

COOKING TIME

10m

RATINGS

2.7 Average Ratings

COMMENTS

2 User Comments

Yam and green peas make a perfect gravy using coconut milk,which is the super side dish for roti or chapathi.it is slight Kerala style recipe,here here i make slight changes about spice and taste according to children,it is a slight tangy taste.

Ingredients of Yam gravy

2.00 cup Yam
0.50 cup Green Peas
4.00 no Green Chilly
2.00 no Onion
1.00 cup Coconut Milk
0.50 tbsp Salt
0.25 tbsp Ajwain Seeds
2.00 tbsp Oil
0.50 cup Curd
0.25 cup Coriander Leaves
0.50 tbsp Red Chilly Powder
0.50 tbsp Salt

Yam gravy

Scrap the skin of yam wash and slice it as small cubes,and also chop the 2 medium size onion into fine slices,chop the needed green chilies and coriander leaves.

STEP : 1

Scrap the skin of yam wash and slice it as small cubes,and also chop the 2 medium size onion into fine slices,chop the needed green chilies and coriander leaves.

in a pressure cooker add the chopped yam slices and washed green peas with them and by adding little salt and bring it to boil for one whistles.

STEP : 2

in a pressure cooker add the chopped yam slices and washed green peas with them and by adding little salt and bring it to boil for one whistles.

At this mean while grind the coconut slices by adding some water to gets coconut milk,you can also add it by grated.

STEP : 3

At this mean while grind the coconut slices by adding some water to gets coconut milk,you can also add it by grated.

Heat a pan add needed oil with them,when it get hot now add 1/4 tbsp of Ajwain seeds(carom seeds),then add chopped onion slices,green chilies and some curry leaves.

STEP : 4

Heat a pan add needed oil with them,when it get hot now add 1/4 tbsp of Ajwain seeds(carom seeds),then add chopped onion slices,green chilies and some curry leaves.

It gets well fried add the pressure cook boiled mutter peas and yam cubes with them stir well for few seconds.

STEP : 5

It gets well fried add the pressure cook boiled mutter peas and yam cubes with them stir well for few seconds.

Then add some red chilly powder and needed salt for this dish,aware about already added salt for boiling the yam and mutter.

STEP : 6

Then add some red chilly powder and needed salt for this dish,aware about already added salt for boiling the yam and mutter.

Give a gentle mix,then Add 1/2 a cup of curd,it gives sour taste for this dish,because we have not added any tomatoes in this recipe,Mix well for few seconds.

STEP : 7

Give a gentle mix,then Add 1/2 a cup of curd,it gives sour taste for this dish,because we have not added any tomatoes in this recipe,Mix well for few seconds.

Then add the extracted coconut milk at this stage and mix well till it mixes together,at this stage there is a chance to splitter the curd so mix carefully.

STEP : 8

Then add the extracted coconut milk at this stage and mix well till it mixes together,at this stage there is a chance to splitter the curd so mix carefully.

Keep boiling for two minutes in slow fire and garnish with coriander leaves and serve hot with roti or with chapati or with paratha.

STEP : 9

Keep boiling for two minutes in slow fire and garnish with coriander leaves and serve hot with roti or with chapati or with paratha.

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Comments (2)
Sruthi Sruthi
This gravy looks so colourful and spicy..it creates mouth watering..it consists of many vegetables so it's very healthy dish every one can try this recipe and surely I will share this recipe to my friends and family..I think this gravy will be a best side dish for chapathi, puri etc..yam has really many benefits like rich proteins rich nutrients etc and thanks for spending your time in sharing this wonderful recipe with us
Piyush Chirde Piyush Chirde
This Gravy looks very delicious and Mouthwatering, Yam is special Ingradits in it, so many vegetables are also added in it, it is very nutritive, healthy and spicy Gravy, thank you for sharing this delicious Gravy recipe with us. You can eat this Gravy with any Snack.