Healthy And Yummy Aromatic Flavorful Wheat Payasam Recipe

STEP : 1

the ingrediants for this recipe are wheat flour, jaggery, milk, ghee, dry fruits

STEP : 2

first take a bowl add wheat flour and some salt and using water make it as a bundhi batter

STEP : 3

now take a pan add water and let it boil

STEP : 4

by using bundhi strainer pour the batter on the water we will get like this

STEP : 5

now transfer the bundhi to a bowl and keep aside

STEP : 6

now take another pan add water and jaggery and make it as a syrup

STEP : 7

now add the bundhi to the syrup and cook it

STEP : 8

now add the milk and boil it for 3 mins

STEP : 9

now the bundhi is ready take to a serving bowl and add ghee and dry fruits on the top