Quick And Easy Healthy Breakfast Recipe For Ven Pongal

ven pongal recipe

Quick And Easy Healthy Breakfast Recipe For Ven Pongal

hi,Ven Pongal is the traditional South Indian breakfast.It is very good for our health.It

ven pongal

Quick And Easy Healthy Breakfast Recipe For Ven Pongal

Ven pongal is a traditional indian breakfast. It helps to those trying to lose weight or those suffering from diabetes. It’s best combination of coconut chutney or onion chutney.
Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Dessert
Cuisine Indian
Servings 3 people

Ingredients
  

Ven Pongal

  • 1.00 cup Raw rice
  • 1.50 cup moong dal
  • 1.00 tbsp pepper
  • 0.00 nos Asafoetida
  • 1.00 tbsp Cumin seeds
  • 2.00 nos green chillies
  • 2.00 tbsp Ghee
  • 5.00 nos Curry leaves
  • 2.00 cup Water
  • 2.00 nos Ginger chopped
  • 2.00 tbsp oil
  • 5.00 tbsp Cashew nuts pieces

Instructions
 

Ven Pongal

  • first take the Ingredients raw rice , Moong dal , Pepper corn, Cumin seeds for making Ven Pongal.
    ven pongal perparation step 0
  • Now take one cup of Raw rice and half cup of Moong dal put it in a bowl.
    ven pongal perparation step 1
  • Wash raw rice and dal together and Soak the raw rice and dal keep it aside.
    ven pongal perparation step 2
  • Now you need to take green Green chillies ,Cashew nuts pieces ,Ginger chopped , Curry leaves .
    ven pongal perparation step 3
  • Now you need to heat a small cooker and keep it in a medium flame.
    ven pongal perparation step 4
  • Now you need to add 1 tablespoon of oil and keep it in high flame.
    ven pongal perparation step 5
  • Now you need to add 1 to 2 tablespoon of ghee wait for 1 mins.
    ven pongal perparation step 6
  • Now you need to add cumin seed, pepper in the cooker wait for 2 mins.
    ven pongal perparation step 7
  • Now add curry leaves,cashew nuts, chopped ginger , green chillies and saute it.wait for 1 mins .
    ven pongal perparation step 8
  • Now take the Soaked moong dal and raw rice and add it into the cooker.
    ven pongal perparation step 9
  • Now you need to mix it well together for 1 to 2 mins.keep it in low flame.
    ven pongal perparation step 10
  • Now you need to take the asafoetida powder and add it into the small cooker.
    ven pongal perparation step 11
  • Now you need to mix it well together for 1 mins.keep it in low flame.
    ven pongal perparation step 12
  • Now you need to the add water how much you want but don’t add more water.
    ven pongal perparation step 13
  • Now you need to add the salt and mix it well.keep it in high flame.
    ven pongal perparation step 14
  • Now you need to close the cooker and it should be like this.keep it high flame.
    ven pongal perparation step 15
  • Now put the Weight to the cooker and cook it till 3-4 whistles.keep it high flame.
    ven pongal perparation step 16
  • After 10 mins open the cooker and put one tsp of ghee into the Ven Pongal.
    ven pongal perparation step 17
  • Now you need to Mix everything to combine. Saute briefly for a minute or two.
    ven pongal perparation step 18
  • Finally serve the hot ven pongal to everyone with chutney and enjoy the morning breakfast.
    ven pongal perparation step 19
Tried this recipe?Let us know how it was!

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