Veg Finger Rolls

By durgabhavani, Posted on 18/10/2020 - 27 Comments
Veg Finger Rolls

PREPARATION TIME

30m

COOKING TIME

10m

RATINGS

3.3 Average Ratings

COMMENTS

27 User Comments

It is regular Evening Snack for children and everyone. it is simple and tasty snack item.

Ingredients of Potatoes

2 Potatoes
0.5 Tea cup Sooji Rava
2 Green chillies
0.5ltr Refined Oil
0.5 tea spoon Red chilli powder
1tea spoon Salt
1tea spoon Food color

Boiling sooji rava

take a pan and add water in that and boiled it

STEP : 1

take a pan and add water in that and boiled it

Add Sooji Ravva into boiled water

STEP : 2

Add Sooji Ravva into boiled water

mix well and make it soft lump

STEP : 3

mix well and make it soft lump

Add two green chilies and salt into mixer and make  smooth paste

STEP : 4

Add two green chilies and salt into mixer and make smooth paste

take pressure cooker add sufficient water and add cut potatoes

STEP : 5

take pressure cooker add sufficient water and add cut potatoes

after boiling potatoes let it cool down

STEP : 6

after boiling potatoes let it cool down

peel potato layer and make into smooth paste

STEP : 7

peel potato layer and make into smooth paste

take a plate add mashed pototoes and sooji lump

STEP : 8

take a plate add mashed pototoes and sooji lump

add salt and red chilly powder

STEP : 9

add salt and red chilly powder

Add green chilly paste

STEP : 10

Add green chilly paste

mix well all ingredients into dough

STEP : 11

mix well all ingredients into dough

take small ball and roll it as shown in the picture

STEP : 12

take small ball and roll it as shown in the picture

prepare all rolls and rest it.

STEP : 13

prepare all rolls and rest it.

take small ball and press it like cutlets as shown in the picture

STEP : 14

take small ball and press it like cutlets as shown in the picture

prepare all cutlets and rest it

STEP : 15

prepare all cutlets and rest it

take 0.5ltr oil in a pan

STEP : 16

take 0.5ltr oil in a pan

drop all prepared veg rolls into heat oil until golden colour

STEP : 17

drop all prepared veg rolls into heat oil until golden colour

after frying the rolls the yummy rolls are prepared serve hot

STEP : 18

after frying the rolls the yummy rolls are prepared serve hot

take pan and heat it and apply oil and add cutlets into pan and bake until golden colour

STEP : 19

take pan and heat it and apply oil and add cutlets into pan and bake until golden colour

after baking the cutlets the yummy cutlets are prepared serve hot

STEP : 20

after baking the cutlets the yummy cutlets are prepared serve hot

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Comments (27)
Nivedita Nivedita
this recipe is super easy to make and it tastes heavenly with some tomato sauce and mint chutney. i love how the sooji adds extra depth to the cutlet giving it that lovely bite. definitely recommend this to all.
Bhakti satam Bhakti satam
very easy and delicious recipe, i try this recipe it looks tasty and yummy i made it for my family i just love it, everyone should try this super recipe. thank you so much
Khyati Gangwar Khyati Gangwar
Delicious recipe , I made it for my family it was 1st time , i made this and they all loved it so much , thank you for this amazing recipe and it was a mega hit at home .
Harshitha Priya Bayyapu Harshitha Priya Bayyapu
The aloo finger rolls look tasty as well as yummy .the aloo along with its chilli paste tastes better.its easy to prepare just takes times for aloo boiling .please everyone try this super duper recipe
Balkrishna Madhukar Sail Balkrishna Madhukar Sail
Awesome dish during snack time. all can love it. I made this on Saturday evening snack time so my family want more during dinner also. thanks for sharing this recipe love it