Making Spicy Tamarind Extract Vankaya Pulusu For Home Style

vankaya pulusu recipe

Making Spicy Tamarind Extract Vankaya Pulusu For Home Style

Very tasty and simply prepared recipe with out any cooking process ..and also with out oil Very healthy and also this is well suitable for the rice and good for the health let us see the process of this Brinnal pachipulusu

vankaya pulusu

Making Spicy Tamarind Extract Vankaya Pulusu For Home Style

Vankaya pulusu is a spicy and luscious tamarind extract recipe. This is famous south indian style dish and It’s very easily make at home very less time.
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Dessert
Cuisine Indian
Servings 1 people

Ingredients
  

Vankaya Pulusu

  • 2.00 nos brinjal
  • 1.00 cup tamerindjuice
  • 2.00 nos greenchillies
  • 0.25 cup jaggery
  • 1.00 cup onions

Instructions
 

Vankaya Pulusu

  • first of all take the brinjal and apply the oil over the brinjal surface evenly with the hand and keep aside all brinjals
    vankaya pulusu preparation step 0
  • now switch on the stove and place the all brinjals and green chillies on the stove and roast them well on all sides
    vankaya pulusu preparation step 1
  • now take the cooked brinjals and then peel off the outer layer of the brinjals and take in to a bowl
    vankaya pulusu preparation step 2
  • now take the all brinjals in the bowl and add the salt for the taste and then add the jaggery.
    vankaya pulusu preparation step 3
  • now mix all of the items once and smash the brinjals and green chilliess with the help of hand and remoove the extras
    vankaya pulusu preparation step 4
  • now take the tamerind and add the water in the bowl and keep aside for the 10 minutes so that more thick juice comes out
    vankaya pulusu preparation step 5
  • now take the juice from the magneted tamerind and add that in the brinjal mixture and then mix well once.
    vankaya pulusu preparation step 6
  • now take the onions and cut them in to a very small pieces and add them in the prepared content.
    vankaya pulusu preparation step 7
  • now take a serving bowl and serve the tasty and spicy rasam with brinjal that is brinjal pachi pulusu is ready to taste
    vankaya pulusu preparation step 8
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