Making The Best Healthy And Delicacy Dish For Vanjaram Fish Curry

By angelin jayakumari, Posted on 19/07/2020 - 8 Comments
Making The Best Healthy And Delicacy Dish For Vanjaram Fish Curry

PREPARATION TIME

10m

COOKING TIME

20m

RATINGS

2.9 Average Ratings

COMMENTS

8 User Comments

This is very tasty fish curry and also very easy to prepare to prepare fish curry I am using vanjaram fish which has a single bone in it here I'm prepparpreparing in chennai style just try this and enjoy

Ingredients of Vanjaram fish curry

0.50 kg Fish
5.00 tbsp oil
0.50 tbsp mustard
2.00 tbsp curry leaves
3.00 no green chilies
1.00 tbsp ginger garlic paste
4.00 no tomato
2.00 tbsp tamarind
1.00 tbsp chilli powder
2.00 tbsp coriander powder
0.75 tbsp tamarind powder
0.75 tbsp salt

Vanjaram fish curry

Take all the ingredients and keep it ready peel the skin of garlic and chop the onions into long pieces cut the edges of the green chillies

STEP : 1

Take all the ingredients and keep it ready peel the skin of garlic and chop the onions into long pieces cut the edges of the green chillies

Take a jar put tomatoes to it and the masala chili powder coriander powder turmeric powder and tamarind a small size and grind it nicely till you get a paste

STEP : 2

Take a jar put tomatoes to it and the masala chili powder coriander powder turmeric powder and tamarind a small size and grind it nicely till you get a paste

Take the fish and wash it thoroughly and remove the extras in that cut them into pieces has you need if it is big you can cut it into three to four pieces

STEP : 3

Take the fish and wash it thoroughly and remove the extras in that cut them into pieces has you need if it is big you can cut it into three to four pieces

Keep the pot over the stove and add oil to it once the oil get heated at the mustard seeds and curry leaves and the green chillies

STEP : 4

Keep the pot over the stove and add oil to it once the oil get heated at the mustard seeds and curry leaves and the green chillies

And then add the garlic and the chopped onions to that and fry it nicely in the oil till it turns to the golden brown

STEP : 5

And then add the garlic and the chopped onions to that and fry it nicely in the oil till it turns to the golden brown

And then I add the paste what we prepared to the oil and fry them nicely and add water when its boiling add the fish and close it with the lid and off the stove and serve it after half an hour

STEP : 6

And then I add the paste what we prepared to the oil and fry them nicely and add water when its boiling add the fish and close it with the lid and off the stove and serve it after half an hour

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Comments (8)
Monisha Monisha
This curry recipe simple fish curry that requires very few ingredients and can be prepared easily. Using curry leaves makes this dish aromatic and tastier. The aroma of curry leaves gives nice flavour to the dish. Wow! Awesome recipe..today I made this dish it turns out very delicious and fantastic taste. Looks so tempting and mouthwatering 😋I was not a great fish curry fan until I tasted this recipe. We had this for dinner last night and it was lovely.. exactly what I was looking for.. perfect curry, yummy, delicious. Follows the same steps and the result is good.Thanks for giving wonderful recipe..keep posting like this.
Jincemon eldhose Jincemon eldhose
Today I am cooking for the second time this recipe turned fabulous in taste.really beats any restaurant....for me it's similar or more than good in taste like my mom's fish curry.thank you so much you made my day today...I have tried many of your recipes all are came out really well.l like your way of preparation and presentation too..much awaiting for new recipes...
PARNEET KAUR PARNEET KAUR
Yummy, Amazing idea to serve delicious dish. This kind of recipe is looking beautiful and interesting think to have it. I have tried more recipes with this combo it sounds good and interesting to have like this recipes. The way you cooked this fish and a watery flavored one looks amazing and good thing to have keep on motivating us to do more dishes and I loved this recipes to do. Keep on motivating and encouraging us to do this kind of dish in a proper and lovely manner this potato and fish combo is a remarkable one to have don't regret this kind of recipes to have.. thanks for this.
Kaunain Fatima Kaunain Fatima
This tasty curry is famous and healthy. It is very nutritious as it is rich in protein iron and vitamins. The way it is prepared it looks very amazing and it should be served with hot steamed rice and parathas and roti. Thankyou for sharing this great recipe with proper steps and pictures, Worth trying this easy recipe once in lockdown.
Piyush Chirde Piyush Chirde
this fish curry is very tasty and healthy, fish is a low-fat high-quality protein. Fish is filled with omega-3 fatty acids and vitamins such as D and B2. Fish is rich in calcium and phosphorus and a great source of minerals, such as iron, zinc, iodine, magnesium, and potassium. I recommend eating fish to everyone because of these reasons, it's all ingredients are very good and tasty, thank you for sharing this healthy fish recipe with us.