Healthy And Luscious Delicate Dessert Urad Dal Puttu

By sugasini, Posted on 18/07/2020 - 1 Comments
Healthy And Luscious Delicate Dessert Urad Dal Puttu

PREPARATION TIME

10m

COOKING TIME

40m

RATINGS

2.6 Average Ratings

COMMENTS

1 User Comments

hi friends, Urad dal is known to be richest source of protein and Vitamin B.Many of the Indian dishes have this highly nutritional dal which is considered to be a good source of folic acid, iron, magnesium, potassium.It is very easy to prepare.Every one need to have this Ulutham Paruppu Puttu.

Ingredients of urad dal Puttu

1.00 cup Urad Dal
0.50 cup sugar
0.50 no Coconut
1.00 tbsp butter
2.00 cup water
1.00 tbsp Cardamom
5.00 tbsp boiled rice

Urad dal Puttu

first you need to take the ingredients Urad Dal , sugar , boiled rice, butter, coconut.

STEP : 1

first you need to take the ingredients Urad Dal , sugar , boiled rice, butter, coconut.

Now you need to Soak the urad dal and boiled rice in water for 30 minutes.

STEP : 2

Now you need to Soak the urad dal and boiled rice in water for 30 minutes.

Now you need to take the mixture grinder and than put Soaked urad dal into the mixture grinder.

STEP : 3

Now you need to take the mixture grinder and than put Soaked urad dal into the mixture grinder.

Now you need to take the Soaked boiled rice and add it into the mixture grinder

STEP : 4

Now you need to take the Soaked boiled rice and add it into the mixture grinder

Now you need to mix it well together like a paste. don't mix too much.

STEP : 5

Now you need to mix it well together like a paste. don't mix too much.

Now you need to add water and than grind it well.It should be like this.

STEP : 6

Now you need to add water and than grind it well.It should be like this.

Now you need to take the idli cooker and than put water let them heat for 3 mins.

STEP : 7

Now you need to take the idli cooker and than put water let them heat for 3 mins.

Now you need to take the idli plate and than put it into the idli cooker.

STEP : 8

Now you need to take the idli plate and than put it into the idli cooker.

Now you need to take white clean cloth wet and than put it into the idli plate .

STEP : 9

Now you need to take white clean cloth wet and than put it into the idli plate .

Now you need to place the mixture into the moulds like this.Don't put more paste into the idli plate.

STEP : 10

Now you need to place the mixture into the moulds like this.Don't put more paste into the idli plate.

Now you need to keep the flame as medium and than wait for 4 to 5 mins.

STEP : 11

Now you need to keep the flame as medium and than wait for 4 to 5 mins.

Now you need to close the idli cooker and than wait for 10 to 15 mins.

STEP : 12

Now you need to close the idli cooker and than wait for 10 to 15 mins.

Now you need to open the idli cooker and check whether the puttu is ready or not.

STEP : 13

Now you need to open the idli cooker and check whether the puttu is ready or not.

Now you need to take the cloth outside and put it into the plate like this.

STEP : 14

Now you need to take the cloth outside and put it into the plate like this.

Let it cool for 2 mins,once cooled, crumble them with your hands.Now add cadamond seed into the Ulutham Paruppu Puttu.

STEP : 15

Let it cool for 2 mins,once cooled, crumble them with your hands.Now add cadamond seed into the Ulutham Paruppu Puttu.

Now you need to take the grated coconut like this and than keep it aside.

STEP : 16

Now you need to take the grated coconut like this and than keep it aside.

Now you need to add the grated coconut into the Ulutham Paruppu Puttu mix it well.

STEP : 17

Now you need to add the grated coconut into the Ulutham Paruppu Puttu mix it well.

Now you need to add the sugar into the Ulutham Paruppu Puttu than mix it well.

STEP : 18

Now you need to add the sugar into the Ulutham Paruppu Puttu than mix it well.

Now you need to take the one tsp of butter and than put is into the Ulutham Paruppu Puttu .

STEP : 19

Now you need to take the one tsp of butter and than put is into the Ulutham Paruppu Puttu .

Now the hot Ulutham Paruppu Puttu is ready to serve .enjoy the Ulutham Paruppu Puttu .

STEP : 20

Now the hot Ulutham Paruppu Puttu is ready to serve .enjoy the Ulutham Paruppu Puttu .

Related Recipes
Tandoori Style Chapatti Recipe
Tandoori style chapatti
access_time 25m
brightness_1
Egg Paniyaram gravy
Egg paniyaram gravy
access_time 30m
brightness_1
Egg Masala Gravy
Egg masala gravy
access_time 50m
brightness_1
Delicious Tasty Sweet Pala Puri
Paal poli
access_time 20m
brightness_1
Vangi Bhath Recipe - A Unique Taste And Spicy Vangi Bhath Recipe
Vangi bhath recipe
access_time 20m
brightness_1
Ambadi Bhaji Recipe - Simple And Healthy Ambadi Bhaji Recipe
Ambadi bhaji recipe
access_time 20m
brightness_1
Comments (1)
A v k sravanthi A v k sravanthi
The cooking process is very clear and neat. Thanks for clear explanation. This dish is really healthy and delicious. I love to taste such new kind of foods. Thank you once again.