Classic And Peppery Delicacy Tomato Spaghetti Recipe
By Kanchana , Posted on 18/07/2020 - 0 Comments

PREPARATION TIME
20m
COOKING TIME
25m
RATINGS
2.5 Average Ratings
COMMENTS
0 User Comments
Ingredients of Tomato spaghetti
Tomato spaghetti

STEP : 1
The key ingredients to prepare Tomato sphagetti ,we need sphagetti ,ketchup,tomatoes,capsicum,coriander leaves,onions,lemon, garlic,green chillies,chilli flakes,mustard seeds,pepper powder,oil and salt

STEP : 2
To make tomato puree, take a blender ,add the tomatoes cut into four equal parts.

STEP : 3
Blend the tomatoes for few seconds till it turns a smooth and thick paste or puree.

STEP : 4
For seasoning ,turn on the flame,add two tablespoon of oil and let it heat completely.

STEP : 5
Add half tablespoon of mustard seeds in nice hot oil,let it splutter for few seconds.

STEP : 6
Add finely chopped garlic cloves and fry it for few seconds till it turns nice color.

STEP : 7
Add a cup of onions and fry it for few seconds till it turns golden brown.

STEP : 8
Add a cup of bell pepper or capsicum and saute it for few minutes till it becomes soft.

STEP : 9
Add three nos of green chillies for more spices and let fry for few seconds in a medium flame.

STEP : 10
Add a cup of blanched tomatoes and fry it for few seconds till it turns soft.

STEP : 11
Turn on the other flame ,place a vessel ,boil 4 cups of water to cook noodles

STEP : 12
Add half tablespoon of salt in it, noodles should boil only 80 percent otherwise it will get soggy.

STEP : 13
Add 250 grams of noodles in a boiling water,make sure it should be in medium flame.

STEP : 14
Add a blended tomato puree and stir it very well ,cook it till the raw smell goes.

STEP : 15
Add half cup of fresh curry leaves and mix it,let the curry leaves blend with the ingredients.

STEP : 16
Add a tablespoon of of red chilli flakes for more spices and let fry for few seconds in a medium flame.

STEP : 17
Add two tablespoon of tomato ketchup or sauce and mix it,let it cook for few minutes.

STEP : 18
Add a little bit of salt or as per taste ,add little bit of sugar and mix it

STEP : 19
Add a tablespoon of black pepper powder and mix it,let it cook for few minutes.

STEP : 20
squeeze half portion of lemon few drops and gently mix it,you can add vinegar too.

STEP : 21
Add finely chopped coriander leaves and miix it lightly ,let it cook to enhance the taste .

STEP : 22
After few minutes ,turn off the flame ,then strain the water completely in a seperate bowl.

STEP : 23
Add the boiled spaghetti or pasta into the mixture and mix it completely using spatula.

STEP : 24
Tomato spaghetti is ready in a low flame ,then transfer it in a serving bowl.