A Tasty Preparation Of Meals Side Dish Tomato Methi Chutney Recipe

By Sanagala.jayasri, Posted on 19/07/2020 - 2 Comments
A Tasty Preparation Of Meals Side Dish Tomato Methi Chutney Recipe

PREPARATION TIME

10m

COOKING TIME

20m

RATINGS

2.3 Average Ratings

COMMENTS

2 User Comments

This can be done with simple ingredients and main ingredient we are using here is the tomatoes and some less quantity of fenugreek seeds with this combination now we are going to do this simple chutney with in less time.

Ingredients of Tomato methi chutney

2.00 cup tomatoes
1.00 liter water
0.25 cup salt
0.25 cup red chili powder
2.00 no red chilies
0.25 cup fenugreek seeds
0.25 tbsp turmeric powder
1.00 liter oil
0.50 tbsp cumin
0.50 tbsp mustard seeds
0.50 cup tamarind

Tomato methi chutney

Take the bowl of water which are fresh one and add some 1/2 table spoon of salt to the water and mix well.

STEP : 1

Take the bowl of water which are fresh one and add some 1/2 table spoon of salt to the water and mix well.

Now add the freshly taken tomatoes of 2 cups to the water which contain salt and clean well them in the salt water.

STEP : 2

Now add the freshly taken tomatoes of 2 cups to the water which contain salt and clean well them in the salt water.

After that take them to the bowled which contains holes and put these tomatoes under the flow of water to remove the salt content

STEP : 3

After that take them to the bowled which contains holes and put these tomatoes under the flow of water to remove the salt content

Now spread these cleaned tomatoes on a neat cloth and made them to dry well for some time inside only without water

STEP : 4

Now spread these cleaned tomatoes on a neat cloth and made them to dry well for some time inside only without water

After they are dried remove the nods from it on each and every tomato with a knife and collect it to the plate

STEP : 5

After they are dried remove the nods from it on each and every tomato with a knife and collect it to the plate

Now take the tomato and made each tomato in to four equal parts made all the tomatoes like this only and collect them to one plate.

STEP : 6

Now take the tomato and made each tomato in to four equal parts made all the tomatoes like this only and collect them to one plate.

Take a pan add oil of 2 cups and made the oil heat for some time in a medium flame only.

STEP : 7

Take a pan add oil of 2 cups and made the oil heat for some time in a medium flame only.

After the oil gets heated add the cutted tomato pieces to it and mix well and boil them in the oil in a low flame

STEP : 8

After the oil gets heated add the cutted tomato pieces to it and mix well and boil them in the oil in a low flame

After 20 minutes it will becomes to a fine paste then add the 1/4 cup of the tamarind to it and mix well with the paste

STEP : 9

After 20 minutes it will becomes to a fine paste then add the 1/4 cup of the tamarind to it and mix well with the paste

After that add the turmeric powder of 1/2 table spoon to it and mix well until it applies to all the paste

STEP : 10

After that add the turmeric powder of 1/2 table spoon to it and mix well until it applies to all the paste

Now add the salt of 1/4 cup to the tomato paste and mix well until the salt dissolves in it for some time.

STEP : 11

Now add the salt of 1/4 cup to the tomato paste and mix well until the salt dissolves in it for some time.

After that add the red chili powder of 1/4 cup to the prepared tomato paste and mix well in the pan

STEP : 12

After that add the red chili powder of 1/4 cup to the prepared tomato paste and mix well in the pan

Take another bowl add the oil of 1/2 cup to it and made the oil heat for some time in a low flame.

STEP : 13

Take another bowl add the oil of 1/2 cup to it and made the oil heat for some time in a low flame.

Now add the mustard seeds of 1/2 table spoon to the oil and made them to crack in the oil for some time.

STEP : 14

Now add the mustard seeds of 1/2 table spoon to the oil and made them to crack in the oil for some time.

After it gets heated add the cumin of 1/2 table spoon to it and made them to fry in the oil for some time.

STEP : 15

After it gets heated add the cumin of 1/2 table spoon to it and made them to fry in the oil for some time.

After that add the red chili flakes of 4 no to the oil and put off the stove and keep it cool for some time

STEP : 16

After that add the red chili flakes of 4 no to the oil and put off the stove and keep it cool for some time

Take the pan add the fenugreek seeds of 1/2 cup to it and made them to dry roast it for some time until they changes the color.

STEP : 17

Take the pan add the fenugreek seeds of 1/2 cup to it and made them to dry roast it for some time until they changes the color.

After that take the jar add them to it and made them to fine powder in the jar until no seeds left behind it.

STEP : 18

After that take the jar add them to it and made them to fine powder in the jar until no seeds left behind it.

In the same jar add those prepared tomato paste and mix well the seeds powder with this by grinding them gently

STEP : 19

In the same jar add those prepared tomato paste and mix well the seeds powder with this by grinding them gently

After that collect it to the pan and add the prepared popu with red chili flakes to the paste and mix well and take it to the serving bowl

STEP : 20

After that collect it to the pan and add the prepared popu with red chili flakes to the paste and mix well and take it to the serving bowl

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Comments (2)
Piyush Chirde Piyush Chirde
I know about this Tomato Chutney, it is very good in taste, you can eat this with any roti, this chutney makes your food more special, this chutney is very easy to prepare, you can try this, kids to elder everyone will like its taste, you can replace this dish from tomato ketchup, this dish is very good with snacks also, thank you for sharing this delicious and tasty chutney recipe with us.
PARNEET KAUR PARNEET KAUR
Chutneys are always all time favorite dish in every home. The mixed taste of sweet and chatpta is always favorite. I just loved this recipe too much. I tried this at home. I got perfect results. Loving this. Thanks for the recipe