Sweet Samosa - Making Delicious Sweet Samosa Recipe For Kids

By Rajani kadali, Posted on 17/07/2020 - 6 Comments
Sweet Samosa - Making Delicious Sweet Samosa Recipe For Kids

PREPARATION TIME

15m

COOKING TIME

20m

RATINGS

2.8 Average Ratings

COMMENTS

6 User Comments

very tasty and delicious sweet item sweet samosa that can be prepared very easily in the house with in very less time and also this recipe is the festival time recipe you can eat as a snack or sweet .very good looking children likes more

Ingredients of Smosa preparation

1.00 cup maida
0.00 no oil for deep fry
1.00 no apple
1.00 no bread slice
1.00 tbsp ilachi powder

Ingredients of Sugar syrup preparation

1.00 cup sugar
1.00 cup water

Smosa Preparation

First of all take the bowl and add the one cup of the maida and then add the salt for taste and mix well.

STEP : 1

First of all take the bowl and add the one cup of the maida and then add the salt for taste and mix well.

now add the one glass of water and one tbsp of oil and mix well and prepare like a thick dough.

STEP : 2

now add the one glass of water and one tbsp of oil and mix well and prepare like a thick dough.

now take the apples and cut them in to very small pieces and then take the bread and cut that in to pieces.

STEP : 3

now take the apples and cut them in to very small pieces and then take the bread and cut that in to pieces.

now add the one tbsp of sugar in the pieces and then mix welll untill all the pieces absorbs the sugar.

STEP : 4

now add the one tbsp of sugar in the pieces and then mix welll untill all the pieces absorbs the sugar.

now take the dough and prepare the chapathi as shown in the image and cut that in to two parts.

STEP : 5

now take the dough and prepare the chapathi as shown in the image and cut that in to two parts.

now take the apple and bread mixture and roll the chapthi like a samosa and stuff the content in the middle.

STEP : 6

now take the apple and bread mixture and roll the chapthi like a samosa and stuff the content in the middle.

now take the pan and switch on the stove and keeep a pan and preheat the oil for some time and add those in oil.

STEP : 7

now take the pan and switch on the stove and keeep a pan and preheat the oil for some time and add those in oil.

now fry them in the oil untill they turn to light golden brown color and cook in the very low flame.

STEP : 8

now fry them in the oil untill they turn to light golden brown color and cook in the very low flame.

now take them from the oil and then add them in the sugar syrup and mix well untill the syrup absorbs.

STEP : 9

now take them from the oil and then add them in the sugar syrup and mix well untill the syrup absorbs.

now take the serving plate and serve the tasty and delicious sweet samosa in the plate and garnish with the badam powder thats it tasty sweet samosa ready.

STEP : 10

now take the serving plate and serve the tasty and delicious sweet samosa in the plate and garnish with the badam powder thats it tasty sweet samosa ready.

Sugar Syrup Preparation

now take the bowl and switch on the stove and add the water and sugar in that and prepare the sugar syrup.

STEP : 1

now take the bowl and switch on the stove and add the water and sugar in that and prepare the sugar syrup.

now boil the sugar syrup untill it comes to thisk and then take the ilachi powder and in that and mix well and keep aside.

STEP : 2

now boil the sugar syrup untill it comes to thisk and then take the ilachi powder and in that and mix well and keep aside.

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Comments (6)
Jaswanth Jaswanth
Scrumptious and basic dish for an evening snacks. I have attempted ordinary samosas which is fiery. I didn't realize samosas can be made in this manner that excessively sweet. The expansion of apple gave great taste and pleasantness too. Its an alternate taste and everybody should attempt it. My kids preferred it to such an extent.This is a very delectable dish. The expansion of apples makes it solid and nutritious. It could function admirably for an evening nibble or even to send as breakfast for youngsters.
MINU MARIYAM PANICKER MINU MARIYAM PANICKER
Tasty and simple dish for a evening snacks. I have tried normal samosas which is spicy. I didn't know samosas can be made in this way that too sweet. The addition of apple gave good taste and sweetness also. Its a different taste and everyone must try it. My children liked it so much.
Sangeetha Ravindran Sangeetha Ravindran
This is a super tasty dish. The addition of apples makes it very healthy and nutritious. It could work well for an evening snack or even to send as breakfast for children.
Sambhav Sharma Sambhav Sharma
The recipe wasn’t that good, I personally didn’t like it that much. I think the chef has potential but needs more work, just not my taste, sweet samosa is just not my thing
Sahej Sahni Sahej Sahni
we all know that samosas are spicy in taste and making it sweet is a great creation and it turns out pretty well and tastes heavenly.A great job done by the chef