A Popular South Indian Easy Breakfast For Suji Ki Idli

suji ki idli

A Popular South Indian Easy Breakfast For Suji Ki Idli

very tasty and delicious and soft soft idlies can be prepared very easily in the house with in the few steps very tasty and healthy breakfast recipe let us prepare the item

suji ki idli

A Popular South Indian Easy Breakfast For Suji Ki Idli

Suji ki idli is a popular south indian easy breakfast recipe. It’s very tasty & healthy and few ingredients to prepare delicious dish, This is everyone liked it.
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Dessert
Cuisine Indian
Servings 1 people

Ingredients
  

Suji Ki Idli

  • 1.00 Cup Blackgram
  • 4.00 Cup Idly ravva
  • 1.00 tbsp Salt for taste

Instructions
 

Suji Ki Idli

  • first of all take the bowl and soak the black gram in the water for 4 hours and then wash well and keep aside
    suji ki idli preparation step 0
  • now take the grinder and grind the black gram like a fine paste by adding the water and dont add more water
    suji ki idli preparation step 1
  • now take the grinded fine paste in to the bowl and add the alt for the taste and mix well with out lumbs
    suji ki idli preparation step 2
  • now take the another bowl and take the 4 cups of the idly ravva and soak that in the water for 5 minutes
    suji ki idli preparation step 3
  • now take the water and clean well once the idly ravva and then remove all water from it and keep aside
    suji ki idli preparation step 4
  • now take the idly ravva with the hand and press it tightly and remove water from it and then add that in the grinded paste and mix well and keep aside
    suji ki idli preparation step 5
  • now take the idly tray and with the help of spoon add the prepared batter in the idly tray as small idlies
    suji ki idli preparation step 6
  • now take the all idly trays and do as it is and switch on the stove and keep a idly vessel and cook in low flame
    suji ki idli preparation step 7
  • now switch off the stove and take the boiled idlies from the tray and keep those aside untill they cool down little
    suji ki idli preparation step 8
  • now take the serving plate and serve the tasty and soft soft idlies in the plate and serve with the coconut chutney
    suji ki idli preparation step 9
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