A Different Taste Of Delicacy Squid Stuffed Noodles Dish For Snack

By Shammas P Majeed, Posted on 19/07/2020 - 0 Comments
A Different Taste Of Delicacy Squid Stuffed Noodles Dish For Snack

PREPARATION TIME

5m

COOKING TIME

15m

RATINGS

2 Average Ratings

COMMENTS

0 User Comments

This is a dish with an international taste , it's difficult to clean squid or koonthal but your effort is worth if you see your family enjoying the dish . We can have it as a starter or as a snack .

Ingredients of Squid stuffed noodles

0.50 kg Squid
1.00 no lemon
1.00 no noodles
3.00 no egg
1.00 tbsp ginger
1.00 tbsp garlic
5.00 no green chilies
3.00 tbsp olive oil
0.25 cup spring onion

Squid stuffed noodles

At the first step take the squid and clean it well , don't use scissors or knife for cutting squid .

STEP : 1

At the first step take the squid and clean it well , don't use scissors or knife for cutting squid .

Remove the skin , ink and eyes of squid we need it's tentacles . After cleaning it keep it aside .

STEP : 2

Remove the skin , ink and eyes of squid we need it's tentacles . After cleaning it keep it aside .

Then take one Maggie noodles and keep it on flame for cooking using little water and salt. Make it small pieces .

STEP : 3

Then take one Maggie noodles and keep it on flame for cooking using little water and salt. Make it small pieces .

Cook it well and when it is done transfer it to a sieve plate or arippa and keep it aside .

STEP : 4

Cook it well and when it is done transfer it to a sieve plate or arippa and keep it aside .

Then heat a pan or kadai and pour little olive oil to it , when it is hot put egg to it and stir it well .

STEP : 5

Then heat a pan or kadai and pour little olive oil to it , when it is hot put egg to it and stir it well .

Then keep it aside , then again heat another pan and pour oil to it ,when it is hot add some

STEP : 6

Then keep it aside , then again heat another pan and pour oil to it ,when it is hot add some

Chopped onion , ginger ,garlic ,green chilly and spring onion to it , saute it well and let it become translucent .

STEP : 7

Chopped onion , ginger ,garlic ,green chilly and spring onion to it , saute it well and let it become translucent .

Then put soya sauce , chilli sauce and tomato sauce to it , mix it well and add cooked maggi and tentacles to it .

STEP : 8

Then put soya sauce , chilli sauce and tomato sauce to it , mix it well and add cooked maggi and tentacles to it .

Then put the cooked egg to it and pour some tomato sauce again if needed , and mix everything well .

STEP : 9

Then put the cooked egg to it and pour some tomato sauce again if needed , and mix everything well .

Then keep it aside and let it cool , we need this mix to stuff inside the squid and grill .

STEP : 10

Then keep it aside and let it cool , we need this mix to stuff inside the squid and grill .

Then take a small bowl and put little soya sauce , lemon juice , salt and tomato sauce to it .

STEP : 11

Then take a small bowl and put little soya sauce , lemon juice , salt and tomato sauce to it .

Then take clean squid and fill it with noodles mix and then close it using a tooth pick , then spread the sauce on it .

STEP : 12

Then take clean squid and fill it with noodles mix and then close it using a tooth pick , then spread the sauce on it .

Do the same with the remaining squid and noodles mix and then keep all in a plate or bowl ,then spread little oil on it ,

STEP : 13

Do the same with the remaining squid and noodles mix and then keep all in a plate or bowl ,then spread little oil on it ,

We can add oil on the sauce also , then keep it to grill on a griller and let it cooked for fifty minutes .

STEP : 14

We can add oil on the sauce also , then keep it to grill on a griller and let it cooked for fifty minutes .

Now our dish is ready to serve, transfer it to the serving plate and enjoy the dish with your family .

STEP : 15

Now our dish is ready to serve, transfer it to the serving plate and enjoy the dish with your family .

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