Spring Roll Veg Recipe - Best Way To Make Tasty Spring Roll Veg Recipe

STEP : 1

chop onions , capsicum , cabbage and potatoes , coriander leaves of a smaller size and keep it aside for a while .

STEP : 2

take a pan and heat some oil in it once the oil is hot add in the spices and very gently allow it to cook

STEP : 3

now add in the chopped potatoes in the oil and cook the potatoes for 5 minutes until they are crunchy add salt in this stage

STEP : 4

allow the potatoes to cook for a while until they are full cooked you can a little water if you feel its burning up.

STEP : 5

now add cabbage and allow it to cook for a while until the cabbage is sightly soft do not over cook the cabbage it may turn soggy now add in the onions and capsicum and stir well mixing all the ingredients together do not add water at this stage it will make the filling soggy

STEP : 6

allow the onions and capsicum to cook for 2 or 3 minutes until the capsicum ichop some coriander leaves and add them to the filling put the gas off do not cook the filling after you have added the coriander leaves s half cooked and the onions soft and nice

STEP : 1

mean while take your cheese slices and cut them into strips so that is easy to place them in the sheets and easy to fry

STEP : 2

make thick paste of wheat flour by adding some water to it so that we can use this for sealing the edges of the sheets place the sheets on your work place and place a part of filling in it add a piece of cheeses in it

STEP : 3

fold the sheet as per the instructions given behind the pack and gently seal the ends using the wheat flour paste keep it aside for a while before you fry

STEP : 4

heat lots of oil in a frying pan and gently fry the role in medium hot oil until the role is golden brown in color remove and serve