Spring Roll Veg Recipe - Best Way To Make Tasty Spring Roll Veg Recipe

By noor sabila, Posted on 17/07/2020 - 8 Comments
Spring Roll Veg Recipe - Best Way To Make Tasty Spring Roll Veg Recipe

PREPARATION TIME

10m

COOKING TIME

15m

RATINGS

3.1 Average Ratings

COMMENTS

8 User Comments

made with potatoes , onions , spices and fresh herbs and loaded with all time favorite cheese easy to make and truly tasty this spring roles are surely going to be the best snack on a winter evening to all our family members

Ingredients of Veg Preparation

5.00 no springrolesheets
1.00 no potatoes
1.00 no capsicum
1.00 no cabbage
1.00 no onions
0.50 cup corianderleaves
1.00 tbsp redchillypowder
0.25 tbsp turmericpowder
0.50 tbsp garammasala
0.50 tbsp corianderpowder
1.00 tbsp salt
5.00 no cheeseslices
0.50 tbsp blackpepper

Ingredients of Flour Preparation

0.50 cup wheatflour
0.50 cup oil

Veg Preparation

chop onions , capsicum , cabbage and potatoes , coriander leaves of a smaller size and keep it aside for a while .

STEP : 1

chop onions , capsicum , cabbage and potatoes , coriander leaves of a smaller size and keep it aside for a while .

take a pan and heat some oil in it once the oil is hot add in the spices and very gently allow it to cook

STEP : 2

take a pan and heat some oil in it once the oil is hot add in the spices and very gently allow it to cook

now add in the chopped potatoes in the oil and cook the potatoes for 5 minutes until they are crunchy add salt in this stage

STEP : 3

now add in the chopped potatoes in the oil and cook the potatoes for 5 minutes until they are crunchy add salt in this stage

allow the potatoes to cook for a while until they are full cooked you can a little water if you feel its burning up.

STEP : 4

allow the potatoes to cook for a while until they are full cooked you can a little water if you feel its burning up.

now add cabbage and allow it to cook for a while until the cabbage is sightly soft do not over cook the cabbage it may turn soggy now add in the onions and capsicum and stir well mixing all the ingredients together do not add water at this stage it will make the filling soggy

STEP : 5

now add cabbage and allow it to cook for a while until the cabbage is sightly soft do not over cook the cabbage it may turn soggy now add in the onions and capsicum and stir well mixing all the ingredients together do not add water at this stage it will make the filling soggy

allow the onions and capsicum to cook for 2 or 3 minutes until the capsicum ichop some coriander leaves and add them to the filling put the gas off do not cook the filling after you have added the coriander leaves s half cooked and the onions soft and nice

STEP : 6

allow the onions and capsicum to cook for 2 or 3 minutes until the capsicum ichop some coriander leaves and add them to the filling put the gas off do not cook the filling after you have added the coriander leaves s half cooked and the onions soft and nice

Flour Preparation

mean while take your cheese slices and cut them into strips so that is easy to place them in the sheets and easy to fry

STEP : 1

mean while take your cheese slices and cut them into strips so that is easy to place them in the sheets and easy to fry

make thick paste of wheat flour by adding some water to it so that we can use this for sealing the edges of the sheets place the sheets on your work place and place a part of filling in it add a piece of cheeses in it

STEP : 2

make thick paste of wheat flour by adding some water to it so that we can use this for sealing the edges of the sheets place the sheets on your work place and place a part of filling in it add a piece of cheeses in it

fold the sheet as per the instructions given behind the pack and gently seal the ends using the wheat flour paste keep it aside for a while before you fry

STEP : 3

fold the sheet as per the instructions given behind the pack and gently seal the ends using the wheat flour paste keep it aside for a while before you fry

heat lots of oil in a frying pan and gently fry the role in medium hot oil until the role is golden brown in color remove and serve

STEP : 4

heat lots of oil in a frying pan and gently fry the role in medium hot oil until the role is golden brown in color remove and serve

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Comments (8)
Baijumon Thomas Baijumon Thomas
This vegetable roll is so natural to make and the stuffing of vegetables so hefty with respects of rich calories and nutrients. All fixings are for the most part accessible in our home or close by market. For this spring roll what we need is spring roll sheets and vegetables, that additionally clarified in this guidance. Vegetables like Cabbage, Potato and capsicum is best blend of vegetable suffing in this roll. For flavor coriander leaves and cheddar simple to make really scrumptious this spring jobs it is astonishing. The best we must have this roll is with Tomato ketchup.
Jaswanth Jaswanth
The vegetable rolls are so natural to attempt I never thought stuffing is so natural to get ready like this what simply required is spring roll sheets. Spring rolls are my untouched top picks and most favored bites. I truly love them however never considered difficult at home . Presently I will without a doubt make them in my kitchen. Brilliant arrangement. Cherished it.and also the best ever dish tried by everyone and also the good and perfect dish ever liked by everyone and also spring rolls who dont like this spring rolls recipe my friend love it very much and also i will make it for her today
Harshita Tripathi Harshita Tripathi
I really like the way you have prepared the dish. It is so easy to make and yet looks so delicious. Both kids and adults will enjoy these and can be a perfect evening or party snack with a preferable beverage.
Rashim  Chawla Rashim Chawla
These veg rolls are so easy to try I never thought stuffing is so easy to prepare like this what just needed is spring roll sheets. Spring rolls are my all time favorites and most preferred snacks. I really love them but never thought of trying at home . Now I will surely make them in my kitchen. Superb preparation. Loved it.
Munaza Munaza
I liked this recipe alot and its also very easy to make at home. Veg rolls with jam or ketchup is make the best combination, it is very tasty and dealiecious, everyone should try this unique veg dish. I love oiled items, especially veg roll. You can try this at home. I just loved it, my mouth watering when i see it.