Hyderabadi Style Flavorful Spicy Shrimp Biryani Recipe

STEP : 1

Take two cups of rice and wash it thoroughly and keep aside . Now take a bowl and add shrimp.

STEP : 2

Add half tablespoon of salt and one tablespoon of red chilli power to it and boil them for fifteen minutes.

STEP : 3

Now take a pressure cooker and add about three tablespoons of oil and heat it.

STEP : 4

Add chopped onions and green chillies and fry them for a while and add boiled shrimp to it.

STEP : 5

Now add ginger garlic paste to it and mix it well and fry it for about two minutes.

STEP : 6

Now add washed rice to it and mix it well and add about one tablespoon of shahi biryani masala to it.

STEP : 7

Now add one tablespoon of salt and mix it well. Now add about three and half cups of water.

STEP : 8

Now bring the water to boil and close the lid of the pressure cooker along with whistle.

STEP : 9

Now allows it blow three whistle and put off the flame. Leave it for about ten minutes.

STEP : 10

Now finally add coriander and mix it well before serving. Shrimp shahi biryani is ready. Serve it hot.