Making The Simple And Traditional Sev Tomato Recipe At Home
By Ankita Kacholia, Posted on 19/07/2020 - 0 Comments

PREPARATION TIME
15m
COOKING TIME
10m
RATINGS
2.7 Average Ratings
COMMENTS
0 User Comments
Ingredients of Sev tomato recipe
Sev tomato recipe

STEP : 1
First of all, take the tomato and wash them properly with the help of the water and then clean the tomato.

STEP : 2
Now, after all this, take the tomato and cut it into two pieces and then place it into the mixer jar.

STEP : 3
Now, after all that, make the puree of the tomato by grinding well in the mixer and it should be fine.

STEP : 4
Now, after all that, on the other side, take the sev into a bowl and place it on the ither side.

STEP : 5
Now, after all this, take the oil in the pan and when it get little bit hot add the mustard and the cummins to the pan.

STEP : 6
Now, after all that, take the tomato puree and add it to the oil pan and let it cook for few minutes.

STEP : 7
Now, after all this, on the other side, take the turmeric, red chilly powder and salt in a plate and mix together.

STEP : 8
Now, after all that, when the tomato puree gets cooked properly add all the spices to the oil pan along with the sugar.

STEP : 9
Now, after all this, add some water to it and cook well and when it gets boil, add the sev to the pan.

STEP : 10
Now, after all this, close the burner after 2 minutes and take the dish in the bowl and serve by adding dry sev to it.