A Perfect And Exotic Indian Breakfast Recipe For Semiya Upma To Kids

STEP : 1

First of all take the bowl and add the water and boil the water and add the 2 tbsp of oil in that.

STEP : 2

now add the 1 tbsp of turmeric powder and mix well the boiled water and keep the water aside for 2 minutes.

STEP : 3

now after 2 minutes take the semya and add them in the boiled water and mix well once until all semyas are mixed.

STEP : 4

now take a juice filter and filter the boiled semya in that until all the water comes out from the semya.

STEP : 5

now take a pan and preheat the pan and ad the 3 tbsp of oil and fry the ground nuts chana dal and mustered seeds and red chilies curry leaves and all.

STEP : 6

now take the filtered semya and add the semya in the fried dals and mix well once with the spoon.

STEP : 7

now take the lemons and cut them in to a half and take the juicer and prepare the lemon juice from the lemons.

STEP : 8

now take out the all lemon seeds from the lemon juice and add the juice in the semya and mix well.

STEP : 9

now after mixing the semya cool it down for 5 minutes so that the semya will become dry then looks nice and serve the tasty and spicy semya pulihara in the plate and garnish with the kaju.