Best Collection Of Tasty And Delicious Semiya Kichadi Recipe To Kids
By Rajani kadali, Posted on 20/07/2020 - 0 Comments
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Ingredients of Semiya kichadi
STEP : 1
First of all take the pan and switch on the stove and fry the capellini in the pan for 5 minutes and take them in to plate.
STEP : 2
Now take the plate and take the onions and cu them in to long pieces and take the chanadal and ground nuts and etc .keep aside.
STEP : 3
Now take the pan and add the oil and preheat the oil and then add the ground nuts and fry them well.
STEP : 4
Now take the onions and the chanadal green chilies and mustered seeds and etc add them in the oil and fry well.
STEP : 5
Now take the spoon and fry all those items in the low flame by mixing in the middle until they fry like golden color.
STEP : 6
Now take the one glass of water and add them in the fried items and mix well and then add the salt for taste.
STEP : 7
Now take the spoon and add one tbsp of turmeric powder and then add the tomato pieces and green peas and again add small cup of water.
STEP : 8
Now take the capellini and add them in the boiled water and mix well once and add the 2 tbsp of oil.
STEP : 9
Now take cook the capellini in the low flame untill the entire water becomes dry and switch off the stove.
STEP : 10
Now take the serving plate and serve the tasty and yummy capellini upma along with the onion rings that it tasty breakfast item ready.