Quick Preparation Of Healthy And Tasty Rose Apple Juice
By Kanchana , Posted on 18/07/2020 - 10 Comments
2.8 Average Ratings
10 User Comments
Ingredients of Rose apple juice
Rose apple juice
STEP : 1
The key ingredients to prepare we need a cup of raw rose apple around 14 to 15,warm milk or water,sugar one cup or as required ,ice cubes 4 to 5 but it is optional.
STEP : 2
Raw rose apple are white and in pink-red in color,it has belly -shaped,now cut the two half pieces remove the seeds and wash it well.
STEP : 3
Raw rose apple are flesh colors with white and creamy, the taste contains mild sweet ,now add the fruit into juicer mixer .
STEP : 4
If you wish add a strainer to strain the rose apple or if not take a strainer and grind well ,now give a slight blender.
STEP : 5
Now take a white sugar as per your taste (add half cup of sugar if you would like it less sweet,one cup if more sweet).
STEP : 6
Now give a blender for 2 to 3 times ,you can also make these as a paneer lassi type instead of juice.
STEP : 7
Now add a warm milk little bit for more taste or else you can add a water of your choice and give it blend once again.
STEP : 8
You can also add a soda that is sprinkling water as required and crush well now till it gets a liquid give a blender.
STEP : 9
Always unfiltered is best,if you need to strain or filter the rose apple and get a juice ,now add a 4 to 5 ice cubes for chillness if you don't want no need to add ice cubes.
STEP : 10
Now give a blender once and pour rose apple juice in a serving glasses, rose apple fruit juice is read to serve now.