Quick Preparation Of Healthy And Tasty Rose Apple Juice
By Kanchana , Posted on 19/07/2020 - 1 Comments

PREPARATION TIME
10m
COOKING TIME
10m
RATINGS
2.2 Average Ratings
COMMENTS
1 User Comments
Ingredients of Rose apple juice
Rose apple juice

STEP : 1
The key ingredients to prepare we need a cup of raw rose apple around 14 to 15,warm milk or water,sugar one cup or as required ,ice cubes 4 to 5 but it is optional.

STEP : 2
Raw rose apple are white and in pink-red in color,it has belly -shaped,now cut the two half pieces remove the seeds and wash it well.

STEP : 3
Raw rose apple are flesh colors with white and creamy, the taste contains mild sweet ,now add the fruit into juicer mixer .

STEP : 4
If you wish add a strainer to strain the rose apple or if not take a strainer and grind well ,now give a slight blender.

STEP : 5
Now take a white sugar as per your taste (add half cup of sugar if you would like it less sweet,one cup if more sweet).

STEP : 6
Now give a blender for 2 to 3 times ,you can also make these as a paneer lassi type instead of juice.

STEP : 7
Now add a warm milk little bit for more taste or else you can add a water of your choice and give it blend once again.

STEP : 8
You can also add a soda that is sprinkling water as required and crush well now till it gets a liquid give a blender.

STEP : 9
Always unfiltered is best,if you need to strain or filter the rose apple and get a juice ,now add a 4 to 5 ice cubes for chillness if you don't want no need to add ice cubes.

STEP : 10
Now give a blender once and pour rose apple juice in a serving glasses, rose apple fruit juice is read to serve now.
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