A Perfect Quick And Easy Healthy Ridge Gourd Chutney

STEP : 1

Take the ridge gourd cut them into the pieces and take 1 cup of this pieces for the preparation of this chutney.

STEP : 2

Add 2 1/2 table spoon of oil to a pan and made it heat in a low flame for some time.

STEP : 3

Now add the pieces of ridge gourd and green chilies of 1/2 table spoon to the oil mix well and made it cook for some time in a low flame.

STEP : 4

Keep the lid on the pan for fast cooking of the ridge gourd and keep in a medium flame in between the cooking time open the lid and mixed these pieces to check.

STEP : 5

When the ridge gourd is cooked add 1/2 cup of tomato pieces to it mix well and made this also cook for some time.

STEP : 6

After all the pieces are cooked then add 1/2 cup of raw mango paste to it mix well and made it fry .

STEP : 7

When the cooked pieces are cooled down take them into the jar and add 1/2 table spoon of cumin to it.

STEP : 8

After that add 1/2 table spoon of salt to the pieces in the jar and mix with a spoon in it.

STEP : 9

Now add 1/ 2 table spoon of curry leafs to all the ingridients in the jar close the lid and made it grind.

STEP : 10

We should not made into paste just a little bit of grinding is enough with pieces and take into the serving bowl.