Different Type Of Tasty Rice Ball Recipe For Evening Snack Dish

STEP : 1

First of all vegetables wash and cut all vegetables like; carrot capsicum; spring onion;tomato; coriander;

STEP : 2

Naw take non stick Pan and warm it on the medium flame. you can choose kadahi also.

STEP : 3

When the non stick pen is heated. add 2 tbsp oil to eat then will wait for few seconds.

STEP : 4

After heating the oil; we will add 1/2 a tablespoon cumin and wait for few seconds.

STEP : 5

We will put a 1/4 tablespoon mustard inside the oil and wait for some time.

STEP : 6

Now we will put a 1/2 table spoon fennel. ( This is optional if you want to)

STEP : 7

Now we will put the spring onions in the pan and cook it for a few seconds.

STEP : 8

Now we will put the 2 tablespoon finely chopped capsicum and cook again 1 minute.

STEP : 9

Now we will put the 2 tablespoon finely chopped tomato in this mixture.and cook for few seconds.

STEP : 10

Now we will put the 2 tablespoon finely chopped Carrot and cook for 2 minutes.

STEP : 11

After mixed all vegetables now add tarmaric powder in this mixture and again cook for few seconds.

STEP : 12

Now we will put the 1/2 tablespoon red chili powder ( if you want to Add green chillies)

STEP : 13

Now cook for few seconds this mixture and put the 1/2 table spoon coriander powder.

STEP : 14

Now we will put the 1/2 tablespoon chaat masala and continue cook for few seconds.

STEP : 15

All spices mixed now we will put 1 cup water and cook for 2 minutes on slow fleam

STEP : 16

Now in this mixture we will put add the 2 cup left over rice ( fresh boil rice) and cook it again 1 minute.

STEP : 17

Now we will put the 1 cup toor daal and cook continue on slow fleam.

STEP : 18

Now in this rice mixture we will add 1/2 table spoon salt. (as par your tests).

STEP : 19

Now last step.. add 1 tablespoon finely chopped chopped coriander leaves and for few seconds.

STEP : 20

Now switch off gas flame and transfer rice twists bites mixture sperd in the plate.

STEP : 21

Now will be wait for 10 minutes let it completely cool down. And now put 30 minutes in the refrigerator.

STEP : 22

Now rice twists bites stuffing time.. 1/2 cup cheese has been granted in to the small slice.

STEP : 23

Now to make the rice twists bites take a small portion of rice mixture in your palms.

STEP : 24

Now place some of the cheese in the centre.( If you want to add paneer stuffing Also)

STEP : 25

After the full cheese stuffing roll in to a boll. Keep in mind that bill is not broken any area

STEP : 26

The same process you can done. We will make all rice twists bites boll with stuffing.

STEP : 27

Now we will take a Bowl and take 2 tablespoon corn flour. Add water band make batter.

STEP : 28

Now in corn flour better deep rice twists boll bites. Same see in the picture.

STEP : 29

Now we will take bread crumbs and rice twists bites cover all side with bread crumbs.

STEP : 30

Same process done all rice twists bites cover with bread crumbs and keep aside in a plate.

STEP : 31

Now take a kadahi on medium flame and 250 Gm oil. Wait for few minutes.

STEP : 32

When the oil is heating. We will add rice twists bites and fry to the slow fleam.

STEP : 33

Continue deep fry all rice twists bites on slow fleam till the golden and crispy.

STEP : 34

Same process done fry all rice twists now take off. The rice twists bites on a plate.

STEP : 35

Now you can serve this amazing rice twists bites; with Chatni and tomato sauce.