Bengali Style Delicious Raw Papaya Curry Make At Home
By RANJANA DATTA, Posted on 19/07/2020 - 0 Comments

PREPARATION TIME
15m
COOKING TIME
25m
RATINGS
2.5 Average Ratings
COMMENTS
0 User Comments
Ingredients of Raw papaya curry
Raw papaya curry

STEP : 1
Take a papaya and keep aside, one potato, red gram, cumin seeds, coriander seeds, red chili powder, garam masala all those things bring together and keep aside.

STEP : 2
wash the red gram and soaked it for thirty minutes then take a grinder and add the soaked red gram and two green chilies in it.

STEP : 3
wash the red gram and soaked it for thirty minutes then take a grinder and add the soaked red gram and two green chilies in it and paste it and add some salt in it.

STEP : 4
take the potato and pill the potato and cut it properly and put it in a bowl and wash it properly and keep aside for cooking.

STEP : 5
take the papaya and pill the papaya and cut it properly and put it in a bowl and wash it properly and keep aside for cooking.

STEP : 6
Paste the tomato and keep aside, paste the ginger cumin seeds and coriander seeds together and keep aside, and all those things bring together and keep aside.

STEP : 7
hot a pan then when the pan is become hot add some oil in it and hot it again for another one minute in high flame.

STEP : 8
Then take the mixture little bit and add it to the hot oil and fry them for two minutes in high flame on the gas oven.

STEP : 9
Then add some cumin seeds into the hot oil and fry them for few seconds on the high flame on the gas oven

STEP : 10
Then add the potato pieces into the hot oil and cumin seeds and cook them for another two minutes in high flame.

STEP : 11
Then add the papaya pieces into the hot oil and cumin seeds and cook them for another two minutes in high flame.

STEP : 12
Then add some turmeric powder into the cooked papaya and potato and cook them for another two minutes in high flame.

STEP : 13
Then add some ginger cumin seeds and coriander seeds paste into the cooked papaya and potato and cook them for another two minutes in high flame.

STEP : 14
Then add some tomato paste into the cooked papaya and potato and cook them for another two minutes in high flame.

STEP : 15
Then add some red chili powder into the cooked papaya and potato and cook them for another two minutes in high flame.

STEP : 16
Then add some garam masala into the cooked papaya and potato and cook them for another two minutes in high flame.

STEP : 17
Then add some water into the cooked papaya and potato and cooked masala and cook them for another two minutes in high flame.

STEP : 18
Then add some pakora into the cooked papaya and potato and gray and cook them for another two minutes in high flame.

STEP : 19
serve this recipe in the serving bowl for eating. serve this recipe with hot roti hot paratha or hot steamed rice.