Yummy And Healthy Instant Sweet Recipe Of Ragi Puttu

ragi puttu recipe

Yummy And Healthy Instant Sweet Recipe Of Ragi Puttu

Ragi puttu is very good for our health.this is the one of the best food for weight control. Ragi is an excellent source of calcium.Every one need to have this ragi puttu and it is very simple and tasty.For breakfast it will be good.

ragi puttu

Yummy And Healthy Instant Sweet Recipe Of Ragi Puttu

Ragi Puttu Recipe is a delicious dish that is made from Ragi flour cooked in a puttu steamer. Ragi is an excellent source of calcium. For breakfast it will be good.
Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Dessert
Cuisine Indian
Servings 4 people

Ingredients
  

Ragi Puttu

  • 2.00 cup Ragi Flour
  • 1.00 tbsp Salt
  • 1.25 cup Sugar
  • 1.50 cup Fresh coconut gratings

Instructions
 

Ragi Puttu

  • First you need to Take two cup of ragi flour in a large mixing bowl.
    ragi puttu preparation step 0
  • Now you need to Add the salt in ragi flour and than mix it well.
    ragi puttu preparation step 1
  • Now you need to add the Sprinkle little water slowly and mix well with your hands.
    ragi puttu preparation step 2
  • This will form into crumbs. The crumbs should not be dry; it should form into a tight ball.
    ragi puttu preparation step 3
  • Now you need to close the blow for 10 to 15 mins set it aside.
    ragi puttu preparation step 4
  • Now you need to take idli cooker/pan and than add the water in a idli cooker.
    ragi puttu preparation step 5
  • Take the small idli plate and than you need to put the idli plate into inside the idli cooker.
    ragi puttu preparation step 6
  • Noe you need to take a clean wet cloth than put it in the idli cooker.
    ragi puttu preparation step 7
  • Now take the ragi flour and than put it in the wet cloth inside the idli cooker.
    ragi puttu preparation step 8
  • Now you need to close the wet cloth around the puttu so that it will not come outside.
    ragi puttu preparation step 9
  • Now close the idli cooker than keep it in medium flame; wait for 20-25 mins.
    ragi puttu preparation step 10
  • Now open the idli cooker than check whether the ragi puttu is ready or not.
    ragi puttu preparation step 11
  • Than transfer the cooked flour to another bowl. Allow to cool.Just for 2 or 3 mins.
    ragi puttu preparation step 12
  • Than add the Fresh grated coconut to the cooked flour for giving a good look.
    ragi puttu preparation step 13
  • Mix the grated coconut into the ragi puttu so that it will be very tasty.
    ragi puttu preparation step 14
  • Now add the sugar how much you need or you can add jaggery also.It will be tasty.
    ragi puttu preparation step 15
  • Now Mix the sugar well and serve the sweet ragi puttu to every one and enjoy the day.
    ragi puttu preparation step 16
Tried this recipe?Let us know how it was!

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