Healthy And Delicious Ragi Koozh Recipe For Kids Favourite
By Jaimie, Posted on 18/07/2020 - 0 Comments

PREPARATION TIME
15m
COOKING TIME
20m
RATINGS
1.7 Average Ratings
COMMENTS
0 User Comments
Ingredients of Ragi koozh
Ragi koozh

STEP : 1
List of the key ingredients are: Ragi flour, milk, jaggery, salt, dry fruits and water

STEP : 2
In a bowl, mix ragi flour with 1 cup of water and mix it well without lumps

STEP : 3
Take a vessel, add the remaining 4 cups of water to it and put it on the stove. Let the water boil.

STEP : 4
Keep the stove on a very low flame and add the ragi flour mix from the bowl slowly to the vessel stirring continuously.

STEP : 5
Let it come to a boil stirring in between for every 2 minutes and now add milk to it and stir it well

STEP : 6
Grate jaggery and add it to the ragi soup. Now add salt to taste and stir it for another 3 minutes for the jaggery to melt and mix well

STEP : 7
Switch off the stove and serve it in a serving bowl. Now garnish it with Badam and kissmiss and serve it hot.