Making The Healthy And Tasty Pumpkin Pakoda Of Best Snacks

pumpkin pakoda recipe

Making The Healthy And Tasty Pumpkin Pakoda Of Best Snacks

Pumpkin pakoda is the new way snack recipe, kids and all group age people love these pakoda specially at evening time or tea time.It is also a healthy snack item and households can prepare with in a few minutes.

pumpkin pakoda

Making The Healthy And Tasty Pumpkin Pakoda Of Best Snacks

Pumpkin pakoda is the new way snack recipe, kids and all group age people love these pakoda It is a totally awesome snack, ideal to have with hot tea or coffee in the evening.
Prep Time 15 mins
Cook Time 10 mins
Total Time 25 mins
Course Dessert
Cuisine Indian
Servings 2 people

Ingredients
  

Pumpkin Pakoda

  • 0.50 nos pumpkin
  • 2.00 cup Gram flour
  • 1.00 cup Coriander leaves
  • 4.00 nos Green chillies
  • 0.25 cup Rava rice flour
  • 2.00 tbsp Chaat masala
  • 1.00 tbsp Red chilli powder
  • 0.50 nos Ginger
  • 0.25 cup Garlic cloves
  • 1.00 tbsp corn flour
  • 0.50 tbsp Cumin seeds
  • 0.50 liter Oil
  • 1.00 tbsp Salt

Instructions
 

Pumpkin Pakoda

  • The key ingredients to prepare pumpkin pakoda,we need pumpkin,gramflour,green chillies,coriander leaves,red chilli powder,corn flour,rava,ginger and garlic,chaat masala,oil and salt.
    pumpkin pakoda preparation step 0
  • Take a half nos of pumpkin contained 500 gram then peel the pumpkin seeds completely.
    pumpkin pakoda preparation step 1
  • Now cut the pumpkin and peel the thick wedges and grate it into small pieces.
    pumpkin pakoda preparation step 2
  • Take a mixing bowl ,add the grated pumpkin in it along with add lengthy onions.
    pumpkin pakoda preparation step 3
  • Add two cups of chickpea or gram flour along with the grated pumpkin and mix it.
    pumpkin pakoda preparation step 4
  • Add a cup of fresh coriander leaves or cilantro and mix all those ingredients completely.
    pumpkin pakoda preparation step 5
  • For preparing ginger garlic paste ,add a garlic cloves in a blender or mixer jar.
    pumpkin pakoda preparation step 6
  • Add half ginger piece along with the ingredients and blend it a thin coarse paste.
    pumpkin pakoda preparation step 7
  • Blend it for few seconds till it turns thick coarse paste and transfer in a bowl.
    pumpkin pakoda preparation step 8
  • For more spiciness ,add a single or double green chilli along with the grated pumpkin.
    pumpkin pakoda preparation step 9
  • Add the blended thick coarse paste or ginger garlic for more spiciness and mix it completely.
    pumpkin pakoda preparation step 10
  • Add half tablespoon of cumin seeds or shah jeera along with the mixture and mix it.
    pumpkin pakoda preparation step 11
  • Add a tablespoon of red chilli powder along with the mixture and mix it for more spices.
    pumpkin pakoda preparation step 12
  • Add half cup of rava flour along with the mixture and mix it for more crisp.
    pumpkin pakoda preparation step 13
  • Add half cup of corn flour along with the mixture and mix it for more crisp.
    pumpkin pakoda preparation step 14
  • Add a little bit of salt or as per taste along with mixture and mix it completely.
    pumpkin pakoda preparation step 15
  • Add a tablespoon of butter or vegetable oil for giving the nice soft and crisp.
    pumpkin pakoda preparation step 16
  • Give it a good mix of all these ingredients and mix it ,let it keep aside for 10 minutes.
    pumpkin pakoda preparation step 17
  • Place a tawa on a high flame,add required oil and let it heat for few seconds..
    pumpkin pakoda preparation step 18
  • Place little by little mixture in a hot oil and let it fry for few seconds.
    pumpkin pakoda preparation step 19
  • After few seconds just flip it on other sides ,and cook it for few minutes.
    pumpkin pakoda preparation step 20
  • Sprinkle chaat masala over it .Now our tasty pumpkin pakoda is ready to serve in hot.
    pumpkin pakoda preparation step 21
Tried this recipe?Let us know how it was!

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