Best Breakfast And Delicious Prawn Noodles Recipe For Kids

By Samanwita Majumdar, Posted on 19/07/2020 - 8 Comments
Best Breakfast And Delicious Prawn Noodles Recipe For Kids

PREPARATION TIME

5m

COOKING TIME

15m

RATINGS

3.1 Average Ratings

COMMENTS

8 User Comments

This is a complete Chinese dish made using prawns and the noodles are tossed in oil i.e. pan fried and hence they become slightly crispy which gives it a very yummy taste. The dish is very colorful because of the presence of multicolored bell peppers.

Ingredients of Prawn noodles

2.00 cup Noodles
1.00 no Onion
6.00 no Garlic Cloves
4.00 no Chili
2.00 tbsp Spring Onion
0.50 cup Colored Bell Pepper
0.25 kg Prawn
0.50 tbsp Salt
0.25 tbsp Turmeric
1.00 tbsp Vinegar
5.00 tbsp Oil
0.25 tbsp Black Pepper

Prawn noodles

Take the noodles and place it in a plate. Put it in a saucepan and boil it in water with salt and a drop of oil, After the noodles have been semi boiled then drain off the excess water and then place it on a strainer to dry.

STEP : 1

Take the noodles and place it in a plate. Put it in a saucepan and boil it in water with salt and a drop of oil, After the noodles have been semi boiled then drain off the excess water and then place it on a strainer to dry.

After the noodles have been semi boiled then drain off the excess water and then place it on a strainer to dry.

STEP : 2

After the noodles have been semi boiled then drain off the excess water and then place it on a strainer to dry.

Chop the onion, garlic pieces, green chili as shown. Cut the 3 different colored bell peppers in to small pieces. Chop the spring onion too.

STEP : 3

Chop the onion, garlic pieces, green chili as shown. Cut the 3 different colored bell peppers in to small pieces. Chop the spring onion too.

Take the prawn and wash it very well and clean it thoroughly by removing the vein and the tails and set it aside.

STEP : 4

Take the prawn and wash it very well and clean it thoroughly by removing the vein and the tails and set it aside.

Heat oil in a kadai and fry the prawns saute with salt and turmeric till the water from the prawn is drained off and it becomes crispy. After the prawns are fried then set it aside.

STEP : 5

Heat oil in a kadai and fry the prawns saute with salt and turmeric till the water from the prawn is drained off and it becomes crispy. After the prawns are fried then set it aside.

Heat oil in a kadai and add the garlic cloves to it and fry them well till they are golden brown in color.

STEP : 6

Heat oil in a kadai and add the garlic cloves to it and fry them well till they are golden brown in color.

Now add the onion to the oil and fry them well till they turn pinkish in color and is slightly softened.

STEP : 7

Now add the onion to the oil and fry them well till they turn pinkish in color and is slightly softened.

Now add the green chili and all the bell peppers and sprinkle some salt and saute them well in the flames.

STEP : 8

Now add the green chili and all the bell peppers and sprinkle some salt and saute them well in the flames.

Add the fried prawns to the kadai and mix it with the saute vegetables and cook it for a minute or two.

STEP : 9

Add the fried prawns to the kadai and mix it with the saute vegetables and cook it for a minute or two.

Now add the semi boiled noodles and sprinkle some salt and black pepper and stir them well and cook for 2-3 minutes. Add a spoon of vinegar and then the noodles is ready to be served with spring onion toppings.

STEP : 10

Now add the semi boiled noodles and sprinkle some salt and black pepper and stir them well and cook for 2-3 minutes. Add a spoon of vinegar and then the noodles is ready to be served with spring onion toppings.

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Comments (8)
Munaza Munaza
WOW! What a combination, prawn and noodle together really really tasty. My mom made for me because i am her kid. When i hungry my mom makes for me. Really amazing. Thank you foodiesall for sharing like a this types of recipe.
Jincemon eldhose Jincemon eldhose
Wow.. it's just amazing.. tiger prawn is my all time favourite dish. first time I made it with noodles and it was mind-blowing.. really mouth watering.. I made it for lunch but the taste still exists in my tongue i can feel it .apart from the taste making also very simple and quick.. words are not enough to thanking you for this recipe. I will make it again tomorrow ..this was a worthy dish for every seafood lovers.. sending lots of love and support for you..
Amruta Aswasana Amruta Aswasana
It is an yummilicious recipe. We always eat Chinese food items outside. By following the steps of this recipe we can easily make this Chinese dish at our home. Kids will love this dish. The steps mentioned are so easy. I will share this with my friends and family members.
Sruthi Sruthi
Ahh..This dish looks so colourful and delicious..Many days I have been thinking I should try prawn at the right time I saw this recipe surely I will try this recipe and recommend this recipe to my friends and family prawns are very healthy to our body and it will taste fantastic when it's add with a noodles can't describe the taste it will so amazing and thanks for sharing this wonderful recipe with us
mounika reddy mounika reddy
Thank you so much for the recipe.. I have tried this recipe and it came out perfectly.. I got appreciation from my friends and family too.. all credit goes to you.. really the recipe is just awesome with its taste… Thank you so much for the fantastic recipe sharing with us....