A Healthy Colorful Pomfret Fish Curry Homemade Recipe

By Ranjana Datta, Posted on 19/07/2020 - 5 Comments
A Healthy Colorful Pomfret Fish Curry Homemade Recipe

PREPARATION TIME

15m

COOKING TIME

25m

RATINGS

2.6 Average Ratings

COMMENTS

5 User Comments

Fresh Pomfret fish pieces cooked to perfection with ginger garlic paste and onion paste and garam masala powder, served this fish stew with hot steamed rice as lunch or dinner for a happy meal. This fish recipe is very much test preparation.

Ingredients of Pomfret fish curry

5.00 no pomfret fish
1.00 no ginger cube
4.00 no green chili
1.00 tbsp cumin seeds
2.00 no coriander leaves bunch
0.50 tbsp salt
3.00 tbsp oil
0.25 tbsp turmeric powder

Pomfret fish curry

Take some fish and take some ginger, some cumin seeds, some green chili, and coriander leaves all those things bring together and keep aside.

STEP : 1

Take some fish and take some ginger, some cumin seeds, some green chili, and coriander leaves all those things bring together and keep aside.

Then add some salt and some turmeric powder with fish pieces and mix all those things together and keep aside for marination.

STEP : 2

Then add some salt and some turmeric powder with fish pieces and mix all those things together and keep aside for marination.

paste the ginger and cumin seeds altogether and keep aside, then chop the coriander leaves, cut the green chili all those things bring together and keep aside.

STEP : 3

paste the ginger and cumin seeds altogether and keep aside, then chop the coriander leaves, cut the green chili all those things bring together and keep aside.

Take a pan and hot it, when it becomes hot add some oil in it and again hot it for cooking the next step.

STEP : 4

Take a pan and hot it, when it becomes hot add some oil in it and again hot it for cooking the next step.

Add the marinated fish pieces into the hot oil and fry them and keep aside for cooking the next step of the recipe.

STEP : 5

Add the marinated fish pieces into the hot oil and fry them and keep aside for cooking the next step of the recipe.

Take a pan and hot it, when it becomes hot add some oil in it and again hot it for cooking then add some cumin seeds into the hot oil then cook the next step.

STEP : 6

Take a pan and hot it, when it becomes hot add some oil in it and again hot it for cooking then add some cumin seeds into the hot oil then cook the next step.

Then add some masala paste into the hot oil and cook it for few minutes in high flame on the gas oven.

STEP : 7

Then add some masala paste into the hot oil and cook it for few minutes in high flame on the gas oven.

Then add some turmeric powder to the cooked masala and cook them for few minutes in high flame on the gas oven.

STEP : 8

Then add some turmeric powder to the cooked masala and cook them for few minutes in high flame on the gas oven.

Then add some salt to the cooked masala and cook them for few minutes in high flame on the gas oven.

STEP : 9

Then add some salt to the cooked masala and cook them for few minutes in high flame on the gas oven.

Then add some water to the cooked masala and cook them for few minutes in high flame on the gas oven.

STEP : 10

Then add some water to the cooked masala and cook them for few minutes in high flame on the gas oven.

Then add the fried fish pieces to the cooked masala and cook them for few minutes in high flame on the gas oven.

STEP : 11

Then add the fried fish pieces to the cooked masala and cook them for few minutes in high flame on the gas oven.

Then add some chopped coriander leaves and some green chili into the fish pieces and cooked masala and cook them for few minutes in high flame on the gas oven.

STEP : 12

Then add some chopped coriander leaves and some green chili into the fish pieces and cooked masala and cook them for few minutes in high flame on the gas oven.

serve this recipe in the serving bowl for eating. serve this recipe with hot steamed rice for a satisfying lunch or dinner.

STEP : 13

serve this recipe in the serving bowl for eating. serve this recipe with hot steamed rice for a satisfying lunch or dinner.

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Comments (5)
M. Karthik M. Karthik
It contains main ingredients like protein and vitamin b12 and rich iron content in we all of us can take this amazing recipe. This tastes good we can have this dish with white rice or chapathi or roti. It smells good and ingredients you used in this dish looks homely and delicious to have this wonderful one thanks for your support of making this simple and steps that helps us to do more kind of recipe to do. Keep on motivating and sharing like this delicious and healthy recipe
putchakayala nandini putchakayala nandini
this recipe is An east Indian simple and tasty fish with mustard paste recipe. this fish curry tastes really nice and is also very healthy. it tastes best when served with hot steamed rice and some green vegetables. it is a really nice dish overall and does not require much time also
Piyush Chirde Piyush Chirde
pomfret fish is very tasty and good for eating, fish love should consider this dish, it is a very delicious fish dish, you can eat this fish dish win rice or Tandoori Roti, this fish curry is very spicy because of its ingredients, I will try this dish, thank you for sharing this delicious fish dish with us, I will make this dish for my friends and family.
Pratheep AK Pratheep AK
This fish is healthy and delicious one. It contains main ingredients like protein and vitamin b12 and rich iron content in we all of us can take this amazing recipe. This tastes good we can have this dish with white rice or chapathi or roti. It smells good and ingredients you used in this dish looks homely and delicious to have this wonderful one thanks for your support of making this simple and steps that helps us to do more kind of recipe to do. Keep on motivating and sharing like this delicious and healthy recipe that helps is to do.
Kaunain Fatima Kaunain Fatima
This sea food recipe is instantly made with ginger garlic paste and onion paste. Thankyou for sharing this easy curry with step by step photo guide and tips. It richness and deliciousness will wow you every time. Serve this with hot steamed rice and rotis .