Spicy And Luscious Side Dish Recipe For Pirandai Chutney

By angelin jayakumari, Posted on 19/07/2020 - 2 Comments
Spicy And Luscious Side Dish Recipe For Pirandai Chutney

PREPARATION TIME

10m

COOKING TIME

15m

RATINGS

2.6 Average Ratings

COMMENTS

2 User Comments

This chutney is a very special chutney because the people who lives in cities cannot get this but the village peoples can get the pirandai easily this is a wonderful medicine for cold and also a wonderful medicine for diabetes and in cities also you may get this in market rarely .

Ingredients of Pirandai chutney

2.00 cup Pirandai
0.25 cup Coconut
1.00 tbsp Tamarind
5.00 tbsp Blackgram
4.00 no Greenchilies
1.00 cup Onion
5.00 no Garlic

Pirandai thuvaiyal

Take all the ingredients and keep them ready cut the onions roughly and chopped the coconut into fine pieces and remove the skin of the garlic

STEP : 1

Take all the ingredients and keep them ready cut the onions roughly and chopped the coconut into fine pieces and remove the skin of the garlic

Pirandai is a rare thing theatre we get in village mainly this will look like a long drumstick so remove the fibre part and cut them into small pieces as shown

STEP : 2

Pirandai is a rare thing theatre we get in village mainly this will look like a long drumstick so remove the fibre part and cut them into small pieces as shown

Keep a pan over the stove and add oil to it once it get heated add garlic green chillies and black gram then Fry them nicely till it gets golden brown colour

STEP : 3

Keep a pan over the stove and add oil to it once it get heated add garlic green chillies and black gram then Fry them nicely till it gets golden brown colour

Once everything fried add finely chopped onions to it and Fry them nicely till it turns golden brown and add the coconut and tamarind keep it in a low flame

STEP : 4

Once everything fried add finely chopped onions to it and Fry them nicely till it turns golden brown and add the coconut and tamarind keep it in a low flame

Finally add pirandai to it and fry it for about ten minutes and let it cool down and then blend it in a blender now our taste yummy and healthy pirandai chutney is ready

STEP : 5

Finally add pirandai to it and fry it for about ten minutes and let it cool down and then blend it in a blender now our taste yummy and healthy pirandai chutney is ready

Related Recipes
Curd Honey Lassi - Homemade Refreshing Curd Honey Lassi
Curd honey lassi
access_time 25m
brightness_1
Coconut Phirni - Delicious Tasty Sweet Coconut Phirni At Home
Coconut phirni
access_time 35m
brightness_1
Tandoori Style Chapatti Recipe
Tandoori style chapatti
access_time 25m
brightness_1
Vangi Bhath Recipe - A Unique Taste And Spicy Vangi Bhath Recipe
Vangi bhath recipe
access_time 20m
brightness_1
Shahi Toast - Most Popular Delicious & Healthy Shahi Toast Recipe
Shahi toast
access_time 25m
brightness_1
Ambadi Bhaji Recipe - Simple And Healthy Ambadi Bhaji Recipe
Ambadi bhaji recipe
access_time 20m
brightness_1
Comments (2)
Sruthi Sruthi
I love this chutney very much..It look very delicious and spicy.. Research says in older days this ingredient piradai was used much..it is used to cure many conditions like hemorrhoids,asthma etc..It is very healthy recipe surely everyone can try this recipe and thanks for sharing this healthy recipe with us
Piyush Chirde Piyush Chirde
this chutney looks very yummy and its ingredients are very good, I love it, you can eat this chutney with any dry snack, this chutney is very famous in Tamil Nadu, thank you for sharing this delicious chutney recipe.