Pesto Chicken - Making Tasty And Spicy Pesto Chicken Recipe

STEP : 1

Take a large sized potato and boil the same. Take the Mayonnaise and green coriander and chili paste with a little curd. Take the peanuts, raisins and the black pepper powder.

STEP : 2

Take the chicken breast piece and clean and wash it very well. Skew along the edges as shown in the image so that the masala penetrates while grilling.

STEP : 3

Prepare the pesto sauce and add the mayonnaise in a mixing bowl as shown in the image so that the rest of the contents can be added.

STEP : 4

Now add the green coriander and green chili paste to the mayonnaise and mix it well so that they are consistent.

STEP : 5

Now add the mustard sauce and stir very well so that the sauce is formed and can be used to grill the chicken and potatoes.

STEP : 6

Take the chicken breast and marinate it with the sauce prepared in the above step and set it aside for grilling.

STEP : 7

Put the chicken slab on an air fryer and grill it very well on all sides till it turns brownish and is cooked.

STEP : 1

Take the boiled potato, let it cool and then peel off the skin and make it ready for cutting the wedges and rings.

STEP : 2

Chop half of the potato into thin sliced edges as shown in the picture which would be mixed with salt and pepper and pesto sauce.

STEP : 3

Cut the potato ringed slices as shown which would be grilled in an air fryer after coating the same with the pesto sauce.

STEP : 4

Add salt, black pepper powder and pesto sauce to the potato wedges and they are then ready to be served.

STEP : 5

Grill the ring potatoes in an air fryer as shown in the image so that it turns brownish in all directions.

STEP : 6

Top the potatoes with raisins and a few peanuts and then they are ready to be added with the chicken grilled breast with coriander and mint leaf toppings.