A Peppery And Spicy Best Breakfast Recipe For Pepper Curd Rice

STEP : 1

First bring the 1 cup of rice clean it and made it to boil until it is boiled atleast it will take 20 minutes to boil.

STEP : 2

Take the curd into one bowl and add salt to it and mix throughly taste it if needed add some more salt.

STEP : 3

Take one pan add oil of 2 1/2 table spoon to it and made it heat for sometime in a low flame.

STEP : 4

Now add cumin of 1/2 table spoon and mustard seeds of 1/2 table spoon made it fry for some time in the oil in a low flame.

STEP : 5

After that add chilies of 1/2 table spoon and ginger of 1/2 table spoon to the oil and made it fried for some time in a low flame only after that add peppers also to made it fry.

STEP : 6

Once they are fried add some 1/2 table spoon of coriander leafs to the oil and this will also fried for some time.

STEP : 7

Now we take the curd which is mixed with salt and add this to the boiled rice mix well the rice with the curd.

STEP : 8

After that this fried ingredients will be added to this rice mixed with curd and salt and add peppers to this.

STEP : 9

Mix well all the ingredients in the bowl and taste it if all are perfect take this into the serving bowl.

STEP : 10

Serve this with by adding coriander leafs on the top which increases the flavour to the dahi rice and garnish with peppers.