A Peppery And Delicious Chinese Style Dish For Pepper Chicken

By Samanwita Majumdar, Posted on 19/07/2020 - 7 Comments
A Peppery And Delicious Chinese Style Dish For Pepper Chicken

PREPARATION TIME

5m

COOKING TIME

15m

RATINGS

2.9 Average Ratings

COMMENTS

7 User Comments

This is a Chinese starter item. It is less hot and spicy and is made with very simple ingredients. It is quick to make and can be served well with a main course dish or simply as a starter.

Ingredients of Pepper chicken

0.25 kg Chicken Cubes
1.00 no Onion
5.00 no Garlic Cloves
0.25 no Capsicum
2.00 no Chili
2.00 tbsp Spring Onion
0.50 tbsp Black Pepper
0.25 tbsp Salt
2.00 tbsp Olive Oil

Pepper chicken

Take the chicken cubes and cut them into small pieces as shown in the figure. Wash and clean them very well.

STEP : 1

Take the chicken cubes and cut them into small pieces as shown in the figure. Wash and clean them very well.

Add a spoon of vinegar, salt and a sufficient amount of freshly ground black pepper and then mix all the ingredients well.

STEP : 2

Add a spoon of vinegar, salt and a sufficient amount of freshly ground black pepper and then mix all the ingredients well.

Chop the green chili and spring onion into small pieces. Peel and wash the onion and cut them into small pieces. Peel the garlic cloves and cut them into small slices.

STEP : 3

Chop the green chili and spring onion into small pieces. Peel and wash the onion and cut them into small pieces. Peel the garlic cloves and cut them into small slices.

Heat olive oil in a kadai and add the marinated chicken pieces to the same and fry them very well till they turn golden brown.

STEP : 4

Heat olive oil in a kadai and add the marinated chicken pieces to the same and fry them very well till they turn golden brown.

After the chicken is fried remove them from the flames and drain off the excess oil and keep it in a bowl.

STEP : 5

After the chicken is fried remove them from the flames and drain off the excess oil and keep it in a bowl.

Add oil in a tawa and heat it. Add the garlic cloves and deep fry them till they are brown in color.

STEP : 6

Add oil in a tawa and heat it. Add the garlic cloves and deep fry them till they are brown in color.

Add the onion slices and fry them well so that they turn pinkish in color and are slightly softened. Add a pinch of salt.

STEP : 7

Add the onion slices and fry them well so that they turn pinkish in color and are slightly softened. Add a pinch of salt.

Add the green chili and capsicum to the tawa and fry them well till they are softened and mix with the rest of the contents.

STEP : 8

Add the green chili and capsicum to the tawa and fry them well till they are softened and mix with the rest of the contents.

Add the fried chicken cubes and then mix it with the rest of the contents and cook for 4-5 minutes.

STEP : 9

Add the fried chicken cubes and then mix it with the rest of the contents and cook for 4-5 minutes.

After the chicken is cooked then add a little spring onion and mix it very well with the rest of the contents and it is ready to be served.

STEP : 10

After the chicken is cooked then add a little spring onion and mix it very well with the rest of the contents and it is ready to be served.

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Comments (7)
Jincemon eldhose Jincemon eldhose
I had it from a Chinese restaurant before corona outbreak.. me and my friends often visit there.. after lockdown Starts we don't have a chance to go there.. while scrolling down here accidently saw your recipe and I feel craving for this dish.. then fastly run to the kitchen and found out there was only a packet of chicken left in the freezer. Without wasting time I stared to do cooking and I got an amazing dish.. it's tastes more than what I had from the restaurant.. chicken was so tender and juicy thank you so much for sharing this amazing recipe. Keep posting
J D PRANESH J D PRANESH
I love this dish this is good for health also, the especially cold time we eat we get remedy, My family members are like very much, The ingredients you see this dish sounds good and interesting thing to have, keep on posting like this wonderful and delicious recipes.
Sruthi Sruthi
This is one of my very favourite dish.. everyone please try this dish this gonna be your favourite too..when I have any cold symptoms my mom used to cook this dish..it will be more spicy since we are adding pepper to the dish.. chicken has many benefits like it makes our bone stronger it gives rich immunity power and thanks for sharing my favourite and very spicy recipe with us
Piyush Chirde Piyush Chirde
this dry chicken dish is very tasty, I know about this dish, you will also love it, its taste is very crunchy and crispy, it s type of roasted spicy chicken, its spices makes it very special, you can eat this dish with any wafer and chutney, enjoy this dish with you friends, thank you for sharing this special snack recipe with us, I will make a plan with my friends for this dish.
Saniya Saniya
Chicken contains lot of protein in it..and when it's cooked we all love eating it..this recipe is something different and tastes really good the ingredients required are also very less...plus the olive oil and spring Onion adds a different taste to the recipe. this recipe is explained step by step good job in making this recipe....I think We all should give it a try!