Spicy And Delicious Tasty Recipe For Pasta Pulao

By Kanchana , Posted on 19/07/2020 - 3 Comments
Spicy And Delicious Tasty Recipe For  Pasta Pulao

PREPARATION TIME

20m

COOKING TIME

30m

RATINGS

2.4 Average Ratings

COMMENTS

3 User Comments

Macaroni pulao is releavant to pasta pulao recipe , varieties of dish can be made using pasta like briyani, fried rice etc.macaroni dish is favour to the kids they love to eat innovatove dish using pasta or macaroni , households will also love to prepare.

Ingredients of Pasta pulao recipe

2.00 cup Macaroni
4.00 cup Boiled rice
4.00 no Tomatoes
2.00 no Red chillies
6.00 no Garlic cloves
1.00 tbsp Red chilli powder
1.00 tbsp Garam masala
0.50 tbsp Cumin seeds powder
1.00 tbsp Coriander powder
0.50 cup Oil
1.00 cup green capsicum
0.50 cup Coriander leaves
1.00 cup onions
0.50 no Lemon
0.50 tbsp Turmeric powder
1.00 tbsp Salt

Pasta pulao recipe

The key ingredients to prepare macaroni pulao ,we need macaroni,boiled rice,tomatoes,capsicum,coriander leaves,onions,lemon,turmeric powder,red chillies,garlic cloves,red chilli powder,garam masala,cumin seeds powder,coriander powder,oil and salt

STEP : 1

The key ingredients to prepare macaroni pulao ,we need macaroni,boiled rice,tomatoes,capsicum,coriander leaves,onions,lemon,turmeric powder,red chillies,garlic cloves,red chilli powder,garam masala,cumin seeds powder,coriander powder,oil and salt

Initially turn on the flame ,place a vessel ,boil 4 cups of water to cook macaroni.

STEP : 2

Initially turn on the flame ,place a vessel ,boil 4 cups of water to cook macaroni.

Add two cups of macaroni in a boiling water,make sure it should be in medium flame.

STEP : 3

Add two cups of macaroni in a boiling water,make sure it should be in medium flame.

Add half tablespoon of salt in it,macaroni should boil only 80 percent otherwise it will get soggy.

STEP : 4

Add half tablespoon of salt in it,macaroni should boil only 80 percent otherwise it will get soggy.

Add little bit of oil then stir it slowly for under 10 minutes in a low flame.

STEP : 5

Add little bit of oil then stir it slowly for under 10 minutes in a low flame.

After10 minutes ,turn off the flame ,then strain the water completely in a seperate bowl.

STEP : 6

After10 minutes ,turn off the flame ,then strain the water completely in a seperate bowl.

To make tomato puree,take a medium size of 4 tomatoes ,add it in a blender by cutting into four pieces.

STEP : 7

To make tomato puree,take a medium size of 4 tomatoes ,add it in a blender by cutting into four pieces.

Blend it for few seconds till it turns thick puree ,you can also cut into very fine small pieces instead of doing puree.

STEP : 8

Blend it for few seconds till it turns thick puree ,you can also cut into very fine small pieces instead of doing puree.

For tampering ,turn on the flame ,place a pan add half cup of oil and let it heat.

STEP : 9

For tampering ,turn on the flame ,place a pan add half cup of oil and let it heat.

Add finely chopped garlic cloves and fry it for few seconds ,you can also add lavang.

STEP : 10

Add finely chopped garlic cloves and fry it for few seconds ,you can also add lavang.

Add two nos of red chillies for more spices and let fry for few seconds in a medium flame.

STEP : 11

Add two nos of red chillies for more spices and let fry for few seconds in a medium flame.

Add a cup of onions and fry it for few seconds till it turns golden brown.

STEP : 12

Add a cup of onions and fry it for few seconds till it turns golden brown.

Add a cup of bell pepper or capsicum and saute it for few minutes till it becomes soft.

STEP : 13

Add a cup of bell pepper or capsicum and saute it for few minutes till it becomes soft.

Add a blended tomato puree and stir it very well ,cook it till the raw smell goes.

STEP : 14

Add a blended tomato puree and stir it very well ,cook it till the raw smell goes.

let's start to add the spices ,add half tablespoon of turmeric powder and mix it .

STEP : 15

let's start to add the spices ,add half tablespoon of turmeric powder and mix it .

Add half tablespoon of cumin seeds powder or jeera powder and mix it completely for few seconds.

STEP : 16

Add half tablespoon of cumin seeds powder or jeera powder and mix it completely for few seconds.

Add a tablespoon of garam masala powder and mix it,let it cook for few minutes.

STEP : 17

Add a tablespoon of garam masala powder and mix it,let it cook for few minutes.

Add a tablespoon of red chilli powder and mix it,let it cook till the raw smell goes.

STEP : 18

Add a tablespoon of red chilli powder and mix it,let it cook till the raw smell goes.

Add half tablespoon of coriander powder or malli powder and mix it for few seconds.

STEP : 19

Add half tablespoon of coriander powder or malli powder and mix it for few seconds.

Add a lttle bit of salt or as per taste ,add little bit water and mix it

STEP : 20

Add a lttle bit of salt or as per taste ,add little bit water and mix it

Add the boiled macaroni or pasta into the mixture and mix it completely using spatula.

STEP : 21

Add the boiled macaroni or pasta into the mixture and mix it completely using spatula.

Add finely chopped coriander leaves and mix it lightly ,don't saute it too much after adding macaronis.

STEP : 22

Add finely chopped coriander leaves and mix it lightly ,don't saute it too much after adding macaronis.

squeeze half portion of lemon few drops and gently mix it but it is optional.

STEP : 23

squeeze half portion of lemon few drops and gently mix it but it is optional.

Add the boiled rice into the mixture and mix it completely and leave it for few seconds

STEP : 24

Add the boiled rice into the mixture and mix it completely and leave it for few seconds

Macaroni pulao is ready in a low flame ,then transfer it in a serving bowl ,our tasty macaroni pulao or pasta pulao is ready.

STEP : 25

Macaroni pulao is ready in a low flame ,then transfer it in a serving bowl ,our tasty macaroni pulao or pasta pulao is ready.

Related Recipes
Looking Colorful Healthy, Garlic Chana Fry at home
Garlic chana fry
access_time 15m
brightness_1
Most Delicious And  Spicy North Indian Recipe For Wahan Mosodeng
Wahan mosodeng
access_time 35m
brightness_1
Healthiest Easy Sweet Ragi Vermicelli Recipe
Sweet ragi vermicelli
access_time 15m
brightness_1
Vagherela Bhaat - Tasty And Spicy Famous Dish Of Vagherela Bhaat
Vagherela bhaat
access_time 10m
brightness_1
Tandoori Style Chapatti Recipe
Tandoori style chapatti
access_time 25m
brightness_1
Potato Fenugreek  - Home Made Style Healthy & Spicy Potato Fenugreek Recipe
Potato fenugreek
access_time 25m
brightness_1
Comments (3)
mounika reddy mounika reddy
HI! everyone today I tried this recipe. and it is so yummy and tastes.. perfectly cooked. God bless you dear.. really thank you so much for the recipe.. my son really had a great time with this pulao and asking me to prepare once more and definitely I am going to try this recipe.. once more. once again thanks a lot..
Swati  kolamkar Swati kolamkar
Amazing this looks somthing different with combo style rice with pasta something really and completely different recepie which everyone kids or teen would love to have these dish ...please I say all mums to try this out for your kids because they love it ...no will regret it eating ...and also they will wow mumma somthing difficult and tasty 😋
Piyush Chirde Piyush Chirde
I love to eat pulao it is very spicy and tasty, and I also love to eat paste, both have different tastes, this mixture I wanna try this, you can enjoy this with any chutney fo sauce, very spicy dish, you can try this, thank you for this spicy dish.