Best Popular Navratri Recipe Of Pasi Paruppu Kootu

pasi paruppu puttu recipe

Best Popular Navratri Recipe Of Pasi Paruppu Kootu

hi friends,Pasi Paruppu Puttu is a popular Navratri dishes made in Tamil Nadu. It is very good for our health.It is very easy to prepare. childrens likes thhis Pasi Paruppu Puttu more.You can give this as a snacks.

pasi paruppu puttu

Best Popular Navratri Recipe Of Pasi Paruppu Kootu

Pasi paruppu puttu is a popular Navratri dishes made in Tamil Nadu. childrens likes this recipe more.It is very good for our health. It is very easy to prepare.
Prep Time 10 mins
Cook Time 30 mins
Total Time 40 mins
Course Dessert
Cuisine Indian
Servings 2 people

Ingredients
  

Pasi Paruppu Puttu

  • 1.00 cup Moong dhal
  • 1.00 tbsp Salt
  • 1.00 cup water
  • 0.50 tbsp ghee
  • 0.50 tbsp cardamom powder
  • 1.00 tbsp coconut
  • 1.50 cup sugar
  • 2.00 tbsp oil

Instructions
 

Pasi Paruppu Puttu

  • first you need to take the ingredients Mung Dal , ghee , sugar , coconut .
    pasi paruppu puttu preparation step 0
  • Now you need to Wash and Soak the yellow moong dal for an one hour.
    pasi paruppu puttu preparation step 1
  • Now you need to drain the water completely and than put it into the mixture grinder.
    pasi paruppu puttu preparation step 2
  • Now you need to add a salt into the mixture grinder and than grain it .
    pasi paruppu puttu preparation step 3
  • Now you need to add a water into the mixture grinder and than grain it.
    pasi paruppu puttu preparation step 4
  • Now you need to grind it to a fine paste .It should be like this.
    pasi paruppu puttu preparation step 5
  • Now you need to transfer the paste to a bowl and than mix it well.
    pasi paruppu puttu preparation step 6
  • Now you need to heat the tava or panand put 1 tbsp oil into the tava.
    pasi paruppu puttu preparation step 7
  • Now you need to put moong dal paste into the tava. It should be like this.
    pasi paruppu puttu preparation step 8
  • Now you need to put 1 tbsp oil around the moong dal paste wait for 1 mins.
    pasi paruppu puttu preparation step 9
  • Now you need to turn the moong dal dosa and than put 1 tbsp oil.
    pasi paruppu puttu preparation step 10
  • Now you need to keep the flame as low.you should not keep the flame high.
    pasi paruppu puttu preparation step 11
  • Now you need to transfer the moong dal dosa into the plate.Allow this to cool .
    pasi paruppu puttu preparation step 12
  • Now you need to cut this moong dal dosa into small small pieces like this.
    pasi paruppu puttu preparation step 13
  • Now you need to take the small mixture grinder and than put moong dal pieces.
    pasi paruppu puttu preparation step 14
  • Now you need to mix it well like a crumble and it should be like this.
    pasi paruppu puttu preparation step 15
  • Now you need to take a blow and transfer the moong dal crumble into the blow.
    pasi paruppu puttu preparation step 16
  • Now you need to take the grated coconut like this and than keep it aside.
    pasi paruppu puttu preparation step 17
  • Now you need to add the grated coconut into the Paasiparuppu Puttu and mix it well.
    pasi paruppu puttu preparation step 18
  • Now you need to add the sugar into the Paasiparuppu Puttu than mix it well.
    pasi paruppu puttu preparation step 19
  • Now you need to take the one tsp of ghee and than put is into the Paasiparuppu Puttu.
    pasi paruppu puttu preparation step 20
  • Now you need to add the cadamond seed or cadamond powder into the Paasiparuppu Puttu. mix it well.
    pasi paruppu puttu preparation step 21
  • Now the Paasiparuppu Puttu is ready to serve .Serve it for breakfast or tiffin. Enjoy the Paasiparuppu Puttu.
    pasi paruppu puttu preparation step 22
Tried this recipe?Let us know how it was!

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