Paruppu Urundai Kulambu – Tasty & Spicy Paruppu Urundai Kulambu Recipe

paruppu urundai kulambu recipe

Paruppu Urundai Kulambu – Tasty & Spicy Paruppu Urundai Kulambu Recipe

hi,Paruppu urundai kulambu| is a traditional recipe of Tamil Nadu.this kulambu is actually very easy to prepare and tastes great.It is very good for our health and Every one like this Paruppu urundai kulambu|.we can have with rice, idly, dosa.

paruppu urundai kulambu

Paruppu Urundai Kulambu – Tasty & Spicy Paruppu Urundai Kulambu Recipe

Paruppu urundai kulambu is a traditional food for tamil nadu. It is easy to make it, this is a good combination of meals. Everyone like this kulambu. It is good for your health.
Prep Time 20 mins
Cook Time 2 mins
Total Time 22 mins
Course Dessert
Cuisine Indian
Servings 4 people

Ingredients
  

Paruppu Urundai Preparation

  • 0.50 cup Chana dal
  • 2.00 cup Water
  • 1.00 tbsp Fennel seeds
  • 5.00 nos Green chilli
  • 7.00 nos Garlic
  • 0.25 tbsp Sea salt

Masala Preparation

  • 1.00 tbsp Tamarind
  • 2.00 nos Tomato
  • 1.00 tbsp Sea salt
  • 1.00 tbsp Turmeric powder
  • 1.50 tbsp Chilli powder
  • 1.00 tbsp Coriander powder
  • 1.00 cup Water
  • 2.00 tbsp Oil
  • 1.00 tbsp Mustard seeds
  • 1.00 tbsp Fennel seeds
  • 2.00 nos Onion
  • 5.00 nos Curry leaves
  • 3.00 nos Coriander leaves

Instructions
 

Paruppu Urundai Preparation

  • Soak the half a cup of chana dal with 2 cups of water for 1 hours.
    Paruppu Urundai Kulambu paruppu urundai preparation step 0
  • Now you need to Strain the water and put in the mixture grinder and put fennel seeds .
    Paruppu Urundai Kulambu paruppu urundai preparation step 1
  • Now you need to take 4 to 5 green chilly and put it into the mixture grinder.
    Paruppu Urundai Kulambu paruppu urundai preparation step 2
  • Now you need to take 7-8 small size closer garlic and put it into the mixture grinder.
    Paruppu Urundai Kulambu paruppu urundai preparation step 3
  • Now you need to take half tsp of Sea Salt and put it into the mixture grinder.
    Paruppu Urundai Kulambu paruppu urundai preparation step 4
  • Now close the mixture grinder and grind the lentils to a coarse paste. Do not add water while grinding.
    Paruppu Urundai Kulambu paruppu urundai preparation step 5
  • Now take the grinded chana dal and put it into the bowl, keep it aside.
    Paruppu Urundai Kulambu paruppu urundai preparation step 6

Masala Preparation

  • Take the Ingredients onion,medium size tomato,green chilly, small closer garlic for making Paruppu Urundai Kuzhambu.
    Paruppu Urundai Kulambu masala preparation step 0
  • Now Soak the tamarind in 1 cups of warm water for 10 to 15 minutes.
    Paruppu Urundai Kulambu masala preparation step 1
  • Now you need to take 2 medium size tomato and smash it.Tomato should me like this.
    Paruppu Urundai Kulambu masala preparation step 2
  • Now you need to take Soak tamarind and Extract its juice and discard the pulp.
    Paruppu Urundai Kulambu masala preparation step 3
  • Now you need to mix the smash Tomato and tamarind juice together.It should be like this.
    Paruppu Urundai Kulambu masala preparation step 4
  • Now you need to add Sea Salt how much you needed for making Paruppu Urundai Kuzhambu.
    Paruppu Urundai Kulambu masala preparation step 5
  • Now you need to take half tsp Turmeric power and add it into the bowl.
    Paruppu Urundai Kulambu masala preparation step 6
  • Now you need to take 2 tsp chilli powder and add it into the bowl.
    Paruppu Urundai Kulambu masala preparation step 7
  • Now you need to take 1 tsp of coriander powder and put it into the bowl.
    Paruppu Urundai Kulambu masala preparation step 8
  • Now you need to mix it every thing for 1 to 2 mins for making Kuzhambu.
    Paruppu Urundai Kulambu masala preparation step 9
  • Now you need to add the water and mix it well and keep it aside.
    Paruppu Urundai Kulambu masala preparation step 10
  • Heat oil in a flat pan and than put 2 tsp of oil keep it in low flame.
    Paruppu Urundai Kulambu masala preparation step 11
  • Now you need to add mustard seed and fennel seeds wait for 1 sec.keep it in low flame.
    Paruppu Urundai Kulambu masala preparation step 12
  • Than put finely chopped Onion wait for 1 mins and keep it in high flame .
    Paruppu Urundai Kulambu masala preparation step 13
  • Than put curry leaves and mix it well wait for 1 sec and keep it in high flame .
    Paruppu Urundai Kulambu masala preparation step 14
  • Now you need to pour that mixed water in the flat pan. keep it in high flame.
    Paruppu Urundai Kulambu masala preparation step 15
  • Now you need to mix it everything well wait for 1 min. keep it in high flame.
    Paruppu Urundai Kulambu masala preparation step 16
  • Now close the pan wait for 10 to 15 mins keep it in high flame.
    Paruppu Urundai Kulambu masala preparation step 17
  • Once the Paruppu Urundai Kuzhambu curry comes to a full boil, add the dumplings one by one carefully.
    Paruppu Urundai Kulambu masala preparation step 18
  • DO not stir for the first 5 minutes as the dumplings might break. Let the flame be at medium when the dumplings are boiling.
    Paruppu Urundai Kulambu masala preparation step 19
  • After 5 minutes, turn the dumplings if necessary.Let it simmer for 10 to 12 more minutes.
    Paruppu Urundai Kulambu masala preparation step 20
  • At last put coriander leaves into the Paruppu Urundai Kuzhambu and remove off heat .
    Paruppu Urundai Kulambu masala preparation step 21
  • Now the Paruppu Urundai Kuzhambu is ready. you can Serve the hot Paruppu Urundai Kuzhambu with rice or dosa.
    Paruppu Urundai Kulambu masala preparation step 22
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