South Indian Style Healthy And Flavourful Paruppu Rasam Recipe

By Rajani kadali, Posted on 20/07/2020 - 2 Comments
South Indian Style Healthy And Flavourful Paruppu Rasam Recipe

PREPARATION TIME

10m

COOKING TIME

15m

RATINGS

2.1 Average Ratings

COMMENTS

2 User Comments

very tasty and spicy kandi pappu rasam can be prepared very easily in house with in few minutes ,this will be a good combination in rice and roties and also for the idlies this will be tasty ,let us see

Ingredients of Paruppu rasam

1.00 cup kandipappu
2.00 cup tamarind juice
1.00 tbsp red chilly powder
1.00 tbsp turmeric powder
1.00 no onions
1.00 no brinjal
1.00 no drumstick
2.00 tbsp oil
1.00 tbsp mustered seeds and black gram
2.00 tbsp garlic
3.00 no red chilies
1.00 tbsp chopped coconut
1.00 tbsp salt

Paruppu rasam

first of all take a cooker and add the kandipappu and water and cook for 3 whistles so that the dal becomes so soft

STEP : 1

first of all take a cooker and add the kandipappu and water and cook for 3 whistles so that the dal becomes so soft

now add the all vegetables in that and add water and cook well then add the tamarind juice and salt , boil for 10 minutes

STEP : 2

now add the all vegetables in that and add water and cook well then add the tamarind juice and salt , boil for 10 minutes

now add the chopped coconut and then keep aside now keep a pan and add the oil and fry the mustered seeds and red chilies and gera black gram then add them in the boiled rasam

STEP : 3

now add the chopped coconut and then keep aside now keep a pan and add the oil and fry the mustered seeds and red chilies and gera black gram then add them in the boiled rasam

now take a serving bowl and serve the delicious kandipappu rasam in the bowl and garnish with red chilies that it tasty kandipappu rasam ready to taste

STEP : 4

now take a serving bowl and serve the delicious kandipappu rasam in the bowl and garnish with red chilies that it tasty kandipappu rasam ready to taste

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Comments (2)
mounika reddy mounika reddy
I came here to find something delicious for breakfast with an idli combination.. and finally, I end up finding something special recipe.. thanks for that !! while cooking I haven’t thought that the recipe would become out really wonderful..even my family people also enjoyed a lot by having this recipe.. this rasam is very rich in protein content which is really good for health... really you made my day with this recipe, thanks a lot once again..
Ankita Rekhi Ankita Rekhi
This is a very interesting dish. I absolutely loved it. That taste of tamarind and other spices just make it more mouth watering. Vegetables add so much colourful and flavorful texture to this recipe. Try it at home and you will love it for sure. I enjoy it a lot with idli and coconut chutni. You can even have it with simple boiled rice. Method of cooking is very simple and all the ingredients are easily available. This is an amazing dish to enjoy at home. Go for it.👍