Paneer Wrap - Spicy And Crispy Snack Recipe For Panner Wrap

STEP : 1

To prepare a dough,add two cups of all purpose flour and add a pinch of salt in it.

STEP : 2

Add two to three tablespoon of oil and make similar to bread crumbs by using hands.

STEP : 3

Gradually Add little bit of water and knead a rough dough ,you can also prepare like naan dough.

STEP : 4

Now the dough is prepared ,it should be little hard and close the dough in a wet cloth.

STEP : 1

The key ingredients to prepare paneer parcels,we need cottage cheese paneer,capsicum,onions,coriander leaves,maida,green chillies,oil and salt .

STEP : 2

Take a cottage cheese paneer and mash it like a crumbs or else you can grate it finely.

STEP : 3

Turn on the flame ,place a pan add little bit oil ,if you don't want seasoning you can mix everything in a seperate bowl.

STEP : 4

Add a cup of finely chopped onions and saute it ,don't over fry the onions too much.

STEP : 5

Add half cup of finely chopped green capasicum and saute it lightly ,you can add yellow capsicum for good looking.

STEP : 6

Add quarter cup of green chillies and mix it,you can add red chilli flakes if you prefer.

STEP : 7

Add a pinch of salt and mix it,you can even add a tablespoon of oregano for taste.

STEP : 8

Turn off the flame ,when the mixture completely cools ,add a mashed paneer and mix it.

STEP : 9

Add quarter cup of finely chopped coriander leaves and mix it thoroughly by using spoon or spatula.

STEP : 10

Mixture is ready,you can add a tablespoon of tomato sauce and white pepper powder in these mixture.

STEP : 11

Take a small amount of mixture in hand and make a small round size balls.

STEP : 12

Now the small balls are prepared in a seperate plate or spoon of else you can add a tablespoon of mixture in stuffing..

STEP : 1

Take a naan dough and divide them into four balls in a seperate bowl,you can buy pastry from outside instead of these.

STEP : 2

Roll them equally on all sides in a flat surface,apply some maida or flour for dusting .

STEP : 3

Make a perfect square shape by cutting the corner side then divide into four equal parts.

STEP : 4

Do the remaining balls in a same way into equal parts and keep it in seperate plate.

STEP : 5

Take a single patties , place the mixture balls over the patties like above shown.

STEP : 6

Cover the balls by using another patties and press it gently on the corner sides.

STEP : 7

Do the remaining patties in a same way,you can press it by using fork spoon.

STEP : 8

It's ready to deep fry,turn on the flame, place a pan add a required oil .

STEP : 9

When the oil get heated ,drop the wrap one by one carefully and let it fry.

STEP : 10

Flip it gently by using slotted spoon and let it fry till it turns golden brown color.

STEP : 11

When it fried completely, take out and drain it completely and transfer in a serving plate,our paneer parcel is ready.