A Restaurant Style Paneer Sticks Homemade Recipe Preparation

By RANJANA DATTA, Posted on 19/07/2020 - 2 Comments
A Restaurant Style Paneer Sticks Homemade Recipe Preparation

PREPARATION TIME

30m

COOKING TIME

20m

RATINGS

3.2 Average Ratings

COMMENTS

2 User Comments

A classic and exotic Paneer recipe love all the paneer lover. A healthy and tasty alternative to the regular tender paneer pakora, this delicately flavored paneer . This paneer recipe makes a very bright meal served with hot paratha for a happy meal and you serve this as a great snack.

Ingredients of Paneer sticks

0.50 kg paneer
1.00 no capsicum
2.00 no onion
0.50 no garlic
1.00 no ginger cubes
2.00 no green chili
2.00 tbsp curd
0.50 tbsp dried mango powder
0.25 tbsp red chili powder
1.00 tbsp randoor masala
2.00 tbsp oil
0.50 tbsp salt

Paneer sticks

Take some paneer, onion, ginger, garlic, green chili, red chili powder, dried mango powder, tandoori masala, curd all those things bring together keep aside.

STEP : 1

Take some paneer, onion, ginger, garlic, green chili, red chili powder, dried mango powder, tandoori masala, curd all those things bring together keep aside.

Cut the paneer, cut the onion, cut the capsicum, paste the ginger, garlic, green chili, and all those masalas bring together and keep aside.

STEP : 2

Cut the paneer, cut the onion, cut the capsicum, paste the ginger, garlic, green chili, and all those masalas bring together and keep aside.

take a plate and then add the paneer pieces, onion pieces, capsicum pieces then add the tandoori masala and keep aside.

STEP : 3

take a plate and then add the paneer pieces, onion pieces, capsicum pieces then add the tandoori masala and keep aside.

then take the paneer pieces, onion pieces, capsicum pieces then add the dried mango powder in it and keep aside .

STEP : 4

then take the paneer pieces, onion pieces, capsicum pieces then add the dried mango powder in it and keep aside .

then take the paneer pieces, onion pieces, capsicum pieces then add the dried red chili powder in it and keep aside .

STEP : 5

then take the paneer pieces, onion pieces, capsicum pieces then add the dried red chili powder in it and keep aside .

then take the paneer pieces, onion pieces, capsicum pieces then add the bitten card in it and keep aside for marination.

STEP : 6

then take the paneer pieces, onion pieces, capsicum pieces then add the bitten card in it and keep aside for marination.

then take the paneer pieces, onion pieces, capsicum pieces then add the ginger garlic and green chili paste in it and keep aside for marination.

STEP : 7

then take the paneer pieces, onion pieces, capsicum pieces then add the ginger garlic and green chili paste in it and keep aside for marination.

Take the sticks and poke the paneer pieces, onion pieces, capsicum pieces one by one and keep aside for another five minutes.

STEP : 8

Take the sticks and poke the paneer pieces, onion pieces, capsicum pieces one by one and keep aside for another five minutes.

Then take the sticks in a microwave proof plate and cook it for two minutes in the microwave on high temperature.

STEP : 9

Then take the sticks in a microwave proof plate and cook it for two minutes in the microwave on high temperature.

Then take a tandoor tray and brush it with some oil and add the sticks one by one and tandoor it properly and keep aside.

STEP : 10

Then take a tandoor tray and brush it with some oil and add the sticks one by one and tandoor it properly and keep aside.

Serve this recipe on a serving plate. serve this recipe as a great snack or a great starter fir a great day.

STEP : 11

Serve this recipe on a serving plate. serve this recipe as a great snack or a great starter fir a great day.

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Comments (2)
Anushka Anushka
I absolutely love paneer and any dish made of paneer is my favourite, the taste of this dish was very unique aldo the recipe was very easy and simple to make , I am definitely going to make this dish very often because it is healthy tooo because it gives a lot of protein
Piyush Chirde Piyush Chirde
this dish looks like Paner kabab, I love to eat panner and I can eat paneer dishes any time, this is my favourite, it is a very unique dish for me, I will try this tasty panner recipe, thank you for sharing its recipe with us.