Paneer Khurchan Recipe - Simple And Healthy Paneer Khurchan Recipe

By Khaja Imran mohiuddin, Posted on 20/07/2020 - 2 Comments
Paneer Khurchan Recipe - Simple And Healthy Paneer Khurchan Recipe

PREPARATION TIME

15m

COOKING TIME

20m

RATINGS

2.3 Average Ratings

COMMENTS

2 User Comments

Paneer khurchan is a tasty and Delicious dish which is used to make on a daily basis also and it is very easy to make in the home with simple steps and with simple ingredients and it is a vegetarian dish.

Ingredients of Paneer Khurchan Recipe

1.25 Cup Paneer
1.25 Cup Capsicum
1.25 Cup Tomato
1.25 Cup Onion
2.00 No Green Chilies
1.25 Tbsp Red Chili Powder
1.25 Tbsp Turmeric Powder
1.25 Tbsp Ginger Garlic Paste
1.25 Tbsp Salt
1.25 Tbsp Garam Masala Powder
1.25 Tbsp Cumin Seeds Powder
1.25 Tbsp Dry Fenugreek Leaves
1.25 Tbsp Dhaniya Powder
1.25 Tbsp Coriander Leaves
1.25 Cup Oil

Paneer khurchan recipe

These are the simple ingredients required to make the paneer khurchan recipe in the home.

STEP : 1

These are the simple ingredients required to make the paneer khurchan recipe in the home.

First step you need to chopped the following ingredients and keep aside for further use.

STEP : 2

First step you need to chopped the following ingredients and keep aside for further use.

Next Step you need to put the tawa on the stove and add two to three table spoon of oil on it.

STEP : 3

Next Step you need to put the tawa on the stove and add two to three table spoon of oil on it.

After heating the oil Next you need to add the half tablespoon of cumin seeds in it as shown.

STEP : 4

After heating the oil Next you need to add the half tablespoon of cumin seeds in it as shown.

Next you need to add the chopped onions on the tawa and cook for a few minutes.

STEP : 5

Next you need to add the chopped onions on the tawa and cook for a few minutes.

After adding the onions you need to cook till it takes some light brown in color as shown.

STEP : 6

After adding the onions you need to cook till it takes some light brown in color as shown.

After cooking the onions Next you need to add the chopped Tomatoes and chopped capsicum as shown.

STEP : 7

After cooking the onions Next you need to add the chopped Tomatoes and chopped capsicum as shown.

After adding the tomatoes and capsicum you need to cook for a few minutes as shown.

STEP : 8

After adding the tomatoes and capsicum you need to cook for a few minutes as shown.

While cooking the ingredients you need to add the half table spoon of salt or as per the taste.

STEP : 9

While cooking the ingredients you need to add the half table spoon of salt or as per the taste.

Next you need to add the half table spoon of red chilli powder on the tawa as shown.

STEP : 10

Next you need to add the half table spoon of red chilli powder on the tawa as shown.

Next you need to add the half table spoon of turmeric powder on the tawa as shown.

STEP : 11

Next you need to add the half table spoon of turmeric powder on the tawa as shown.

Next you need to add the half table spoon of Ginger garlic paste on the tawa as shown.

STEP : 12

Next you need to add the half table spoon of Ginger garlic paste on the tawa as shown.

Next you need to add the half table spoon of dhaniya powder on the tawa and cook for a few minutes.

STEP : 13

Next you need to add the half table spoon of dhaniya powder on the tawa and cook for a few minutes.

Next you need to add the chopped green chillies on the tawa and mix it well

STEP : 14

Next you need to add the chopped green chillies on the tawa and mix it well

Next you need to add the garam masala powder in the dish for the better taste.

STEP : 15

Next you need to add the garam masala powder in the dish for the better taste.

Next you need to add the paneer cubes and mix it well and cook for a few minutes.

STEP : 16

Next you need to add the paneer cubes and mix it well and cook for a few minutes.

After cooking the paneer you need to add the dry fenugreek leaves in the paneer khurchan dish and cook for a few minutes.

STEP : 17

After cooking the paneer you need to add the dry fenugreek leaves in the paneer khurchan dish and cook for a few minutes.

After cooking the paneer khurchan dish you need to remove it in the bowl and garnish it with coriander leaves and Serve to the family members.

STEP : 18

After cooking the paneer khurchan dish you need to remove it in the bowl and garnish it with coriander leaves and Serve to the family members.

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Comments (2)
Jishnudev Patra Jishnudev Patra
I love this recipe a lot. The way its made was just so simple and tasty to eat too. This recipe is so less time consuming that i can make it in a very few time. Thanks for your recipe.
Lopa Mudra Rout Lopa Mudra Rout
This is so unique and so easy to make. it is so healthy for our health and tasty to eat. i would love to try this recipe at my home. thanks for sharing this recipe with us.