Making The Best Tasty And Soft Paneer Kebab Recipe For Children

By Samanwita Majumdar, Posted on 19/07/2020 - 1 Comments
Making The Best Tasty And Soft Paneer Kebab Recipe For Children

PREPARATION TIME

10m

COOKING TIME

10m

RATINGS

1.9 Average Ratings

COMMENTS

1 User Comments

This is a home style snack made from paneer or cottage cheese. This is a kebab or a starter item served usually with tea or coffee or other beverages. It is served in a stick along with fried capsicum and onion.

Ingredients of Paneer kebab recipe

0.25 kg Paneer
0.25 cup Curd
0.25 tbsp Salt
0.25 tbsp Tandoori Masala
0.25 no Onion
0.25 no Capsicum
1.00 tbsp Butter
6.00 no Toothpick

Paneer kebab recipe

Take the paneer and cut it into square shaped cubes and marinate with salt, curd and tandoori masala in a refrigerator.

STEP : 1

Take the paneer and cut it into square shaped cubes and marinate with salt, curd and tandoori masala in a refrigerator.

Heat butter in a tawa and then fry the marinated paneer in all directions till the outer layer is brownish in color.

STEP : 2

Heat butter in a tawa and then fry the marinated paneer in all directions till the outer layer is brownish in color.

Take an onion and peel it and then wash it. Cut it into big slices as shown in the image and fry it in the butter.

STEP : 3

Take an onion and peel it and then wash it. Cut it into big slices as shown in the image and fry it in the butter.

Similarly take the capsicum and cut into small slices and fry it in the butter till it becomes soft and is cooked.

STEP : 4

Similarly take the capsicum and cut into small slices and fry it in the butter till it becomes soft and is cooked.

Drain the excess butter from the paneer and onion and capsicum and set it aside in a bowl to put it in the stick. First insert the paneer, then the onion and then the capsicum and the kebab is ready to be served.

STEP : 5

Drain the excess butter from the paneer and onion and capsicum and set it aside in a bowl to put it in the stick. First insert the paneer, then the onion and then the capsicum and the kebab is ready to be served.

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Comments (1)
Anushka Anushka
Kebab’s are like the love of my life I love having kebab’s plus since it contains paneer it makes it a must have dish for me because Panner is like my favourite food , I tried this dish out and it was very yummy and easy to make thank you for sharing such a good recipe