Palak Saag Recipe -Absolutely Delicious Of Palak Saag Recipe

palak saag recipe

Palak Saag Recipe -Absolutely Delicious Of Palak Saag Recipe

An all time favourite recipe adapted for the gas oven. Make sure you make enough. A tasty combination of green palak and some vegetables enriched with green chili and coriander leaves. Serve this recipe with hot roti or hot paratha or hot steamed rice. This recipe loves every age group.

palak saag recipe

Palak Saag Recipe -Absolutely Delicious Of Palak Saag Recipe

Palak saag recipe is very tasty and delicious dish.Serve this recipe with hot roti, paratha, steamed rice. This recipe loves every age group.Everyone loves to eat this recipe.
Prep Time 20 mins
Cook Time 30 mins
Total Time 50 mins
Course Dessert
Cuisine Indian
Servings 3 people

Ingredients
  

Palak Saag Recipe

  • 0.25 kg Spinach
  • 2.00 nos Potato
  • 1.00 nos Brinjal
  • 1.00 nos Reddish
  • 4.00 nos Sheem
  • 0.25 tbsp panch phoron
  • 3.00 nos Red Chili
  • 2.00 nos Dried Red Chili
  • 3.00 nos Coriander Laves
  • 2.00 tbsp Oil
  • 0.5 tbsp Salt
  • 0.25 tbsp Turmeric Powder

Instructions
 

Palak Saag Recipe

  • Take some spinach, potato, radish, brinjal, sheem, panch phoron, dried red chili, red chili, coriander leaves all those things bring together and keep aside.
    palak saag recipe preparation step 0
  • Cut the potato and keep aside, cut the spinach, cut the brinjal, cut the redish and keep aside all those things bring together and keep aside.
    palak saag recipe preparation step 1
  • Hot a pan then when the pan becomes hot add some oil in it and hot it again for another one minute in high flame.
    palak saag recipe preparation step 2
  • Then add some dried red chili into the hot oil and fry them for few seconds on the high flame on the gas oven.
    palak saag recipe preparation step 3
  • Then add cumin seeds into the hot oil and fry them for few seconds on the high flame on the gas oven.
    palak saag recipe preparation step 4
  • Then add some potato pieces in the hot oil and add some salt in it and then fry the potato pieces.
    palak saag recipe preparation step 5
  • Then add some pieces of redish with hot oil and fried potato pieces and cook them for another two minutes in high flame.
    palak saag recipe preparation step 6
  • Then add some pieces of sheem with hot oil and fried potato pieces and cook them for another two minutes in high flame.
    palak saag recipe preparation step 7
  • Then add some pieces of brinjal with hot oil and fried potato pieces and cook them for another two minutes in high flame.
    palak saag recipe preparation step 8
  • Then add some turmeric powder with hot oil and fried vegetables pieces and cook them for another two minutes in high flame.
    palak saag recipe preparation step 9
  • Then add some chopped spinach with hot oil and fried vegetables pieces and cook them for another two minutes in high flame.
    palak saag recipe preparation step 10
  • Then add some green chili and coriander leaves with hot oil and fried vegetables pieces and cook them for another two minutes in high flame.
    palak saag recipe preparation step 11
  • Then add some salt and sugar with hot oil and fried vegetables pieces and cook them for another two minutes in high flame.
    palak saag recipe preparation step 12
  • Then off the gas oven and serve this recipe on a serving plate for eating. Serve this recipe with hot steamed rice.
    palak saag recipe preparation step 13
Tried this recipe?Let us know how it was!

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