Healthy And Tasty Simple Indian Recipe For Pabda Recipe At Home

By Ranjana Datta, Posted on 19/07/2020 - 6 Comments
Healthy And Tasty Simple Indian Recipe For Pabda Recipe At Home

PREPARATION TIME

15m

COOKING TIME

20m

RATINGS

2.6 Average Ratings

COMMENTS

6 User Comments

An east Indian simple healthy and tasty pabda fish with mustard paste. This is a recipe for the delay lunch or dinner. served this fish curry with hot steamed rice for a happy meal. This recipe not only healthy but also very much tasty, fish with vegetables.

Ingredients of Pabda recipe

9.00 no Pabda fish
4.00 no green chili
2.00 tbsp mustered seeds
0.50 tbsp salt
3.00 tbsp oil
1.00 tbsp turmeric powder
2.00 no coriander leaves bunch

Pabda recipe

Take some pabda fish and take some green chili and take some mustered all those things bring together and keep aside for cooking.

STEP : 1

Take some pabda fish and take some green chili and take some mustered all those things bring together and keep aside for cooking.

Then add some salt and some turmeric powder with fish pieces and mix all those things together and keep aside for marination.

STEP : 2

Then add some salt and some turmeric powder with fish pieces and mix all those things together and keep aside for marination.

Take a grinder and wash the mustard seeds and add some mustard seeds for cooking the next step of the recipe.

STEP : 3

Take a grinder and wash the mustard seeds and add some mustard seeds for cooking the next step of the recipe.

Then crush the mustard seeds and then add the water and then paste again and keep aside for cooking the next step.

STEP : 4

Then crush the mustard seeds and then add the water and then paste again and keep aside for cooking the next step.

Take a pan and hot it, when it becomes hot add some oil in it and again hot it for cooking the next step.

STEP : 5

Take a pan and hot it, when it becomes hot add some oil in it and again hot it for cooking the next step.

Then add some fish pieces into the hot oil and fry them for few minutes on the high flame on the gas oven and keep aside. 856++-+-+

STEP : 6

Then add some fish pieces into the hot oil and fry them for few minutes on the high flame on the gas oven and keep aside. 856++-+-+

Take the fried fish and keep aside for cooking the next step of the recipe, take the mustered paste all those things bring together and keep aside.

STEP : 7

Take the fried fish and keep aside for cooking the next step of the recipe, take the mustered paste all those things bring together and keep aside.

take a pan and hot it, when it becomes hot add some oil in it and again hot it for cooking then add some green chili and cooking the next step.

STEP : 8

take a pan and hot it, when it becomes hot add some oil in it and again hot it for cooking then add some green chili and cooking the next step.

Then take the mustard paste and add the mustard paste to the hot oil and cook them few minutes in high flame.

STEP : 9

Then take the mustard paste and add the mustard paste to the hot oil and cook them few minutes in high flame.

then add some turmeric powder the hot oil and cook them for another few minutes in high flame on the gas oven.

STEP : 10

then add some turmeric powder the hot oil and cook them for another few minutes in high flame on the gas oven.

Then add some water and some salt to the cooked masala and cook them for another two minutes in high flame on the gas oven.

STEP : 11

Then add some water and some salt to the cooked masala and cook them for another two minutes in high flame on the gas oven.

Then add some fried fish pieces into the cooked gravy and cook them for another two minutes in high flame.

STEP : 12

Then add some fried fish pieces into the cooked gravy and cook them for another two minutes in high flame.

serve this recipe in the serving bowl with chopped coriander leaves for eating. serve this recipe with hot steamed rice for a satisfying lunch or dinner.

STEP : 13

serve this recipe in the serving bowl with chopped coriander leaves for eating. serve this recipe with hot steamed rice for a satisfying lunch or dinner.

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Comments (6)
Jincemon eldhose Jincemon eldhose
Just tried cooking it for dinner earlier and it's tastes great.i think I over ate this ,ha ha..I took only 20 minutes to prepare it because few ingredients and need less time for cooking..it's very healthy dish especially for kids because fish contains nutritious facts as well as...must try for people consider Cooking is uneasy ..the tastes make them more confident and your cooking style also comforting. I'm your regular viewer , suggest you to all my bachelor friends..keep Posting ..much awaiting
M. Karthik M. Karthik
The way you made this dish was looking beautiful and Appreciatable manner that you have cooked. Keep doing kike this healthy recipe this will keep healthier and stay away from disease so keep on motivating us to more recipes thanks for your pleasure time to do this recipe. This dish is famous in East India. They used to have this kind of fish varieties.
putchakayala nandini putchakayala nandini
Well looks wonderful, a perfect dish.. I tried this recipe and guess what it turned out great.. It tasted fantastic and my friends and family loved it...Hope you could share such wonderful recipes a lot...
Piyush Chirde Piyush Chirde
this is a very famous Bengali fish dish, Pabda is a fish and this fish is very tasty and soft for eating, its spices are very good and, you can enjoy this fish dish in any Bengali restaurant, you can eat this fish dish with rice and this fish gives so many good nutrients to our body, thank you for sharing this tasty fish dish with us.
Pratheep AK Pratheep AK
This is recipe looks like a amazing and healthy thing to have it. The way you made this dish was looking beautiful and Appreciatable manner that you have cooked. Keep doing kike this healthy recipe this will keep healthier and stay away from disease so keep on motivating us to more recipes thanks for your pleasure time to do this recipe. This dish is famous in East India. They used to have this kind of fish varieties. The ingredients that looks amazing turmeric is used to clean the fish are looking amazing and herbal medicine thing you follow was a outstanding thing in this dish.