Onion Paratha – Making Healthy And Crispy Breakfast For Onion Paratha

onion paratha

Onion Paratha – Making Healthy And Crispy Breakfast For Onion Paratha

very tasty and healthy onion paratha can be prepared very easily in the house in few steps let us learn how to do

onion paratha

Onion Paratha – Making Healthy And Crispy Breakfast For Onion Paratha

Onion paratha is very delicious and healthy. This is the best breakfast and a traditional recipe. It can be prepared very easily at home. It is one of the kids favourite breakfast.
Prep Time 10 mins
Cook Time 5 mins
Total Time 15 mins
Course Dessert
Cuisine Indian
Servings 1 people

Ingredients
  

Onion Paratha

  • 1.00 cup Onions
  • 1.00 cup Wheat flour
  • 3.00 tbsp Oil
  • 1.00 tbsp Red chilly powder
  • 0.25 tbsp jeera powder
  • 1.00 tbsp Ginger garlic paste
  • 1.00 tbsp Salt
  • 1.00 tbsp Dhaniya powder
  • 1.00 nos Green chili
  • 2.00 tbsp oil
  • 0.25 cup water

Instructions
 

Onion Paratha

  • First of all take the plate and take the one cup of the wheat flour and then add the red chilly powder
    onion paratha preparation step 0
  • now take the salt for taste and add in the wheat flour and then add the dhaniya powder and mix them well
    onion paratha preparation step 1
  • now take the onions and cut them in to very small pieces
    onion paratha preparation step 2
  • now take the onions and add them in the flour and then add water and mix all of them well like thick dough
    onion paratha preparation step 3
  • now take the roti maker and prepare the roti by applying the flour and keep aside
    onion paratha preparation step 4
  • now take the pan and preheat the pan and fry the roti by applying the oil on two sides until they fry well
    onion paratha preparation step 5
  • now take the serving plate and serve the tasty and delicious onion paratha along with onions that’s it tasty onion paratha ready
    onion paratha preparation step 6
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