A Traditional Spicy And Delicacy Indian Style Dish For Nuvvula Podi

By Rajani kadali, Posted on 19/07/2020 - 2 Comments
A Traditional Spicy And Delicacy Indian Style Dish For Nuvvula Podi

PREPARATION TIME

5m

COOKING TIME

10m

RATINGS

2.6 Average Ratings

COMMENTS

2 User Comments

very tasty and yummy powder item for the children for the combination of rice ,this is very healthy for the children ,this can be prepared in very less no of steps and good taste and good looking let us prepare

Ingredients of Nuvvula podi

1.00 cup Nuvvulu
4.00 no red chilies
1.00 tbsp garlic
3.00 tbsp daniyalu
1.00 tbsp tamarind
2.00 tbsp jeera
2.00 tbsp groundnuts
1.00 cup curry leaves

Nuvvula podi

First of all take the pan and dry fry the the sesame seeds (nuvvulu) in the pan untill a good aroma comes.

STEP : 1

First of all take the pan and dry fry the the sesame seeds (nuvvulu) in the pan untill a good aroma comes.

now take the ground nuts and fry them in the pan and take them in to a plate and keep aside.

STEP : 2

now take the ground nuts and fry them in the pan and take them in to a plate and keep aside.

now take the plate and add the nuvvulu and ground nuts in the plate and cool down them and keep aside.

STEP : 3

now take the plate and add the nuvvulu and ground nuts in the plate and cool down them and keep aside.

now take the red chilies and cut them in to pieces and fry them in the pan with out oil once.

STEP : 4

now take the red chilies and cut them in to pieces and fry them in the pan with out oil once.

now take the one tbsp of gera and fry that in the pan until they fry well and good smell comes.

STEP : 5

now take the one tbsp of gera and fry that in the pan until they fry well and good smell comes.

now after that take the 2 tbsp of dhaniya and fry them in the pan until they fry well like it gives good smell then add curry leaves.

STEP : 6

now after that take the 2 tbsp of dhaniya and fry them in the pan until they fry well like it gives good smell then add curry leaves.

now take the all items in the plate and then add all fried items and mix once and keep aside for 5 minutes.

STEP : 7

now take the all items in the plate and then add all fried items and mix once and keep aside for 5 minutes.

now take the mixture jar and add the all ingredients in the mixy jar and then add the little salt for taste.

STEP : 8

now take the mixture jar and add the all ingredients in the mixy jar and then add the little salt for taste.

now take the tamarind and take out the inner seeds and clean well then add one tbsp in the mixy jar.

STEP : 9

now take the tamarind and take out the inner seeds and clean well then add one tbsp in the mixy jar.

now take the mixy and grind well slowly like a fine powder and then take garlic and add them and again mix well.

STEP : 10

now take the mixy and grind well slowly like a fine powder and then take garlic and add them and again mix well.

now take the serving bowl and serve the tasty and yummy nuvvula podi in the bowl and serve with hot rice.

STEP : 11

now take the serving bowl and serve the tasty and yummy nuvvula podi in the bowl and serve with hot rice.

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Comments (2)
Sruthi Sruthi
Surely this podi recipe will be useful for everyone..It's very easy and healthy recipe.. Everyone can try this recipe surely everyone will like this recipe..in this recipe you have used ground nut which will add more taste and flavour to the dish and you have clearly explained each and every step and thanks for sharing this different and useful recipe with us
Piyush Chirde Piyush Chirde
This Podi recipe is very tasty and good for our body, you can eat this dish with your meal, and it is made from very good ingredients, you can easily make this from very few ingredients, Nuvvula is the main ingredient in this dish, thank you for sharing this tasty recipe with us.