Most Popular Healthy Nellikai Sadam With Indian Style Recipe
By Kanchana , Posted on 18/07/2020 - 0 Comments

PREPARATION TIME
10m
COOKING TIME
15m
RATINGS
2.2 Average Ratings
COMMENTS
0 User Comments
Ingredients of Nellikai sadam
Nellikai sadam

STEP : 1
The key ingredients to prepare Gooseberry rice, we need amla ,rice, chana dal,onion,garlic cloves,turmeric powder, peanuts,urad dal,coriander leaves,onion,red chili powder,curry leaves, green chillies, red chillies,oil and salt.

STEP : 2
Add a cup of water and let the rice soak under 10 to 15 minutes.

STEP : 3
Take four nos of amla ,deseed the amla and cut into small pieces and add in a blender.

STEP : 4
Add half cup of coriander leaves and green chillies in a blender along with the amla.

STEP : 5
Blend it for few minutes till it becomes soft and transfer it in a bowl.

STEP : 6
To cook the rice,turn on the flame ,place a thick vessel and add few drops of oil in a water.

STEP : 7
Add the soaked rice in a boiling water and allow to boil for few minutes.

STEP : 8
Strain the water completely ,take away the boiled rice outside in a plate,let it cool.

STEP : 9
Turn on the flame,place a vessel add half cup of oil and let it heat.

STEP : 10
Add half tablespoon of mustard seeds in hot oil and let it splutter for few seconds

STEP : 11
Add two tablespoon of chana dal or kadalai paruppu and let it fry in medium flame.

STEP : 12
Add two tablespoon of urad dal or ulundhu paruppu and let it fry in medium flame.

STEP : 13
Add half cup of fresh peanuts or groundnuts and let it fry in medium flame.

STEP : 14
Add few curry leaves in hot oil and let it fry with other ingredients for few seconds.

STEP : 15
Add few broken red chillies along with the dal and nuts and let it fry medium flame.

STEP : 16
Add a cup of thin sliced onions and garlic saute all these and let it cook for few minutes.

STEP : 17
.Add a tablespoon of turmeric powder for a taste along with the cooking mixture .

STEP : 18
Add a tablespoon of salt or as per taste along with the ingredients and mix it .

STEP : 19
Add the blended amla and green chilli along with the remaining ingredients and mix it.

STEP : 20
Add the boiled rice over the frying ingredients completely ,then mix it for few seconds.

STEP : 21
After mixing it ,cook it in very flame then turn off and then transfer in a bowl.