Mutton Soup - Perfect Taste And Spicy Mutton Soup Recipe At Homemade

By Khaja Imran mohiuddin, Posted on 17/07/2020 - 22 Comments
Mutton Soup - Perfect Taste And Spicy Mutton Soup Recipe At Homemade

PREPARATION TIME

20m

COOKING TIME

50m

RATINGS

3.5 Average Ratings

COMMENTS

22 User Comments

Seere ka soup is the famous Indian cuisine restaurant dish which is very healthy dish and it can be made easily in the home with simple ingredients, you can prefer this to keep in the functions and parties also .

Ingredients of Mutton preparation

3.00 no Onions
1.50 kg Mutton seere meat
0.50 tbsp Ginger garlic paste
0.50 tbsp Salt
1.00 tbsp Red chilli powder
0.50 tbsp Turmeric powder
2.00 cup Water
2.00 tbsp Oil
2.00 no Bay leaf
1.25 tbsp Cinnamon
1.25 tbsp Cardamon seeds
1.25 tbsp Cloves
1.25 tbsp Caraway seeds

Ingredients of Masala preparation

1.25 gram Dry coconut
1.25 cup Peanuts
2.00 tbsp Oil
1.00 no Onion
0.50 tbsp Ginger garlic paste
6.00 no Green chillies
1.25 tbsp Coriander leaves
1.25 tbsp Mint leaves

Mutton Preparation

These are the ingredients required to make the mutton seere ka soup in the home

STEP : 1

These are the ingredients required to make the mutton seere ka soup in the home

First step you need to make the slices of the onions for the further steps for making the dish

STEP : 2

First step you need to make the slices of the onions for the further steps for making the dish

Next step you need to wash the mutton seere meat and take the pressure cooker and put the washed mutton seere meat in the pressure cooker

STEP : 3

Next step you need to wash the mutton seere meat and take the pressure cooker and put the washed mutton seere meat in the pressure cooker

Next put the above made slices of onions in the pressure cooker for further process .

STEP : 4

Next put the above made slices of onions in the pressure cooker for further process .

After putting the sliced onions Next you need to put the ginger garlic paste in the pressure cooker

STEP : 5

After putting the sliced onions Next you need to put the ginger garlic paste in the pressure cooker

Next step you need to put the salt as per the taste in the pressure cooker

STEP : 6

Next step you need to put the salt as per the taste in the pressure cooker

Next step put one table spoon of red chilli powder in the pressure cooker for further process

STEP : 7

Next step put one table spoon of red chilli powder in the pressure cooker for further process

Next you need to put the half table spoon of turmeric powder in the pressure cooker

STEP : 8

Next you need to put the half table spoon of turmeric powder in the pressure cooker

After adding the ingredients now you need to mix it well and pour one glass of water in the pressure cooker

STEP : 9

After adding the ingredients now you need to mix it well and pour one glass of water in the pressure cooker

Now you need to add one big table spoon of oil in the pressure cooker for further process

STEP : 10

Now you need to add one big table spoon of oil in the pressure cooker for further process

After putting oil now you need to keep the lid of the pressure cooker and cook till 8 to 10 whistles so that meat cooks well

STEP : 11

After putting oil now you need to keep the lid of the pressure cooker and cook till 8 to 10 whistles so that meat cooks well

After the 8 whistles now you need to open the pressure cooker and mix it well and you need to add the bay leaf in the pressure cooker and put the stove flame on medium and cook it

STEP : 12

After the 8 whistles now you need to open the pressure cooker and mix it well and you need to add the bay leaf in the pressure cooker and put the stove flame on medium and cook it

Now you need to add the garam masala powder in the pressure cooker which is made of cinnamon, caraway seeds, Cloves, cardamom seeds put it in the grinder cup and grind it and you can use that powder as garam masala

STEP : 13

Now you need to add the garam masala powder in the pressure cooker which is made of cinnamon, caraway seeds, Cloves, cardamom seeds put it in the grinder cup and grind it and you can use that powder as garam masala

After adding garam masala you need one glass of water and mix it well in the pressure cooker and for 8 minutes

STEP : 14

After adding garam masala you need one glass of water and mix it well in the pressure cooker and for 8 minutes

Now you need to add above made mixture in the pressure cooker for the better taste and cook for 5 minutes

STEP : 15

Now you need to add above made mixture in the pressure cooker for the better taste and cook for 5 minutes

Now you soup is ready and you can enjoy by eating it

STEP : 16

Now you soup is ready and you can enjoy by eating it

Masala Preparation

Till the meat cooks now you to do some further process first you need to take the flat round pan and put on the stove and roast the peanuts and dry coconut pieces

STEP : 1

Till the meat cooks now you to do some further process first you need to take the flat round pan and put on the stove and roast the peanuts and dry coconut pieces

After roasting you need to take the grinder cup and put the roasted peanuts and dry coconut pieces and grind it well.

STEP : 2

After roasting you need to take the grinder cup and put the roasted peanuts and dry coconut pieces and grind it well.

Now take the frying pan and put the 2 big table spoon of oil in the pan

STEP : 3

Now take the frying pan and put the 2 big table spoon of oil in the pan

After heating the oil now you need to put the pieces of sliced onions in the frying pan.

STEP : 4

After heating the oil now you need to put the pieces of sliced onions in the frying pan.

After frying the onions in the frying pan now you need to put the half table spoon of Ginger garlic paste in the frying pan

STEP : 5

After frying the onions in the frying pan now you need to put the half table spoon of Ginger garlic paste in the frying pan

Next you need to add the above made powder of peanuts and Dry coconut from the grinder cup in the fry pan and mix it well and cook for 3 minutes

STEP : 6

Next you need to add the above made powder of peanuts and Dry coconut from the grinder cup in the fry pan and mix it well and cook for 3 minutes

After cooking the mixture now you need to put the green chillies in the frying pan and mix well

STEP : 7

After cooking the mixture now you need to put the green chillies in the frying pan and mix well

Now you need to add the coriander leaves and mint leaves in the mixture and mix it well and cook for 5 minutes

STEP : 8

Now you need to add the coriander leaves and mint leaves in the mixture and mix it well and cook for 5 minutes

You need to cook till the mixture gets to the brown in colour for further process

STEP : 9

You need to cook till the mixture gets to the brown in colour for further process

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Comments (22)
Kurakula Himanush Kurakula Himanush
it taste delicious , its such a good starters , i am sure that you all will love this if you tried once . all age groups can have it at any time and its really good for health .
kavi kavi
This recipe is very simple and look so fresh, healthy and delicious. Kids like this soup very much. This soup very easy to cook. Mutton have fine amount of protein and it is very good for children in winter season.it taste delicious , its such a good starters , i am sure that you all will love this if you tried once . all age groups can have it at any time and its really good for health .
Yash Nampalliwar Yash Nampalliwar
This recipe is very simple and look so fresh, healthy and delicious. Kids like this soup very much. This soup very easy to cook. Mutton have fine amount of protein and it is very good for children in winter season.
Ben P Markose Ben P Markose
it taste delicious , its such a good starters , i am sure that you all will love this if you tried once . all age groups can have it at any time and its really good for health .
Nikita sharma Nikita sharma
This Recipe is Look So Fresh, Healthy, and Delicious to Prepare. It takes time to serve but the end result will make you drool. I just love the texture and taste of this recipe.