Delicious And Peppery Juicy Recipe For Mutton Manchurian

By angelin jayakumari, Posted on 19/07/2020 - 7 Comments
Delicious And Peppery Juicy Recipe For Mutton Manchurian

PREPARATION TIME

10m

COOKING TIME

20m

RATINGS

2.7 Average Ratings

COMMENTS

7 User Comments

Mutton malli Manchurian is a very yummy recipe this is completely wow just liked by all non veg liners this is very easy to prepare the restaurant taste we can get in our house very easily and good and healthy for all

Ingredients of Mutton manchurian

0.50 kg mutton
5.00 tbsp oil
2.00 tbsp garammasala
1.00 cup onion
4.00 no reddrychilli
2.00 tbsp gingergarlicpaste
0.25 tbsp termericpowder
1.00 tbsp pepperpowder
0.50 tbsp tomato

Mutton manchurian

Table all the ingredients and keep them ready chop the onions into fine pieces and chip the tomatoes into fine pieces

STEP : 1

Table all the ingredients and keep them ready chop the onions into fine pieces and chip the tomatoes into fine pieces

This is present cooked mutton take the mutton in a cooker add little salt and add a cup of water pressure cook it for three whistle

STEP : 2

This is present cooked mutton take the mutton in a cooker add little salt and add a cup of water pressure cook it for three whistle

Keep the pan over the stove and add oil to it once the oil get heated add the garam masala to it and fry it

STEP : 3

Keep the pan over the stove and add oil to it once the oil get heated add the garam masala to it and fry it

Then add red chillies to the oil and then add the finely chopped onion and fry it nicely till the onion turns golden brown

STEP : 4

Then add red chillies to the oil and then add the finely chopped onion and fry it nicely till the onion turns golden brown

After that add the ginger garlic paste and curry leaves fry it till the raw smell did appears and oil should separate from the onion

STEP : 5

After that add the ginger garlic paste and curry leaves fry it till the raw smell did appears and oil should separate from the onion

Then add the chopped tomatoes to it and fry it in a low flame and the tomato should cook nicely with the masala

STEP : 6

Then add the chopped tomatoes to it and fry it in a low flame and the tomato should cook nicely with the masala

Then add the mutton and add teemeric powder and then adequate salt to it and Cook it with little soup then once the water drained add the pepper powder and change it to a bowl serve juciey

STEP : 7

Then add the mutton and add teemeric powder and then adequate salt to it and Cook it with little soup then once the water drained add the pepper powder and change it to a bowl serve juciey

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Comments (7)
Baijumon Thomas Baijumon Thomas
A heavenly Manchurian dish which can be make effectively at home with the assistance of the exceptionally nitty gritty guidance. The fixings are the superb thing in this formula and not utilized any sauce that additional flavor looks so tasty and beneficial thing to have.
Jincemon eldhose Jincemon eldhose
Hi chef.. I really like your technique it's Soo special and everything look Just looked perfect especially the scrumptious description ..I tried many of your recipe and everything came out well.this is a good recipe that people from all over the world can appreciate and I tried it today .. first time I made Manchurian with mutton and oh my God what should I say it's extremely yummy and crispy... I had a confusion about the cooking time of mutton but this recipe help me a lot.thank you so much for introducing this amazing dish
Piyush Chirde Piyush Chirde
Youngers love to eat Manchurian but this is Non-veg Manchurians, it is made from mutton pieces, it is very healthy and nutritive snack, you can eat these Manchurians with any green and red spicy chutneys, it is very delicious and everyone should try this dish, kids will love this dish, Non-veg lovers will like it, thank you for sharing this special Mutton recipe with us,
mounika reddy mounika reddy
Amazing tried it this lockdown it came out much better than restaurant Manchurian.. thank you so much for your amazing recipes. The outstanding and marvelous taste I tired in lockdown… it's simple and amazing thanks so much for sharing the recipe with us …. once try the recipe really you will have a wonderful time with the recipe. once again thanks a lot...
Kaunain Fatima Kaunain Fatima
This new best recipe is instantly made in 20 minutes with very few ingredients. It has a spicy delicious taste, with a great texture of meat. Serve it with hot rice or roti for a satisfying yummy taste. Thankyou for sharing this lovely recipe with steps and pictures.