Delicious And Peppery Juicy Recipe For Mutton Manchurian

By angelin jayakumari, Posted on 19/07/2020 - 1 Comments
Delicious And Peppery Juicy Recipe For Mutton Manchurian

PREPARATION TIME

10m

COOKING TIME

20m

RATINGS

2.6 Average Ratings

COMMENTS

1 User Comments

Mutton malli Manchurian is a very yummy recipe this is completely wow just liked by all non veg liners this is very easy to prepare the restaurant taste we can get in our house very easily and good and healthy for all

Ingredients of Mutton manchurian

0.50 kg mutton
5.00 tbsp oil
2.00 tbsp garammasala
1.00 cup onion
4.00 no reddrychilli
2.00 tbsp gingergarlicpaste
0.25 tbsp termericpowder
1.00 tbsp pepperpowder
0.50 tbsp tomato

Mutton manchurian

Table all the ingredients and keep them ready chop the onions into fine pieces and chip the tomatoes into fine pieces

STEP : 1

Table all the ingredients and keep them ready chop the onions into fine pieces and chip the tomatoes into fine pieces

This is present cooked mutton take the mutton in a cooker add little salt and add a cup of water pressure cook it for three whistle

STEP : 2

This is present cooked mutton take the mutton in a cooker add little salt and add a cup of water pressure cook it for three whistle

Keep the pan over the stove and add oil to it once the oil get heated add the garam masala to it and fry it

STEP : 3

Keep the pan over the stove and add oil to it once the oil get heated add the garam masala to it and fry it

Then add red chillies to the oil and then add the finely chopped onion and fry it nicely till the onion turns golden brown

STEP : 4

Then add red chillies to the oil and then add the finely chopped onion and fry it nicely till the onion turns golden brown

After that add the ginger garlic paste and curry leaves fry it till the raw smell did appears and oil should separate from the onion

STEP : 5

After that add the ginger garlic paste and curry leaves fry it till the raw smell did appears and oil should separate from the onion

Then add the chopped tomatoes to it and fry it in a low flame and the tomato should cook nicely with the masala

STEP : 6

Then add the chopped tomatoes to it and fry it in a low flame and the tomato should cook nicely with the masala

Then add the mutton and add teemeric powder and then adequate salt to it and Cook it with little soup then once the water drained add the pepper powder and change it to a bowl serve juciey

STEP : 7

Then add the mutton and add teemeric powder and then adequate salt to it and Cook it with little soup then once the water drained add the pepper powder and change it to a bowl serve juciey

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Comments (1)
Anas Anas
this recipe of Mutton malli Manchurian was a bit different but tasted good in the end. the steps may look but does not take time itself to prepare. not that if you do not like spice you can reduce or cut down the pepper powder like i did. overall it was a really nice and a simple dish and also does not take much time to prepare at all.