Peppery And Sapid Healthy Mutton Liver For Children

mutton liver recipe

Peppery And Sapid Healthy Mutton Liver For Children

Mutton kaleji ka meetha salan is the tasty Dish which is liked by every one and it is very easy to make in the home with simple steps and with simple ingredients and it is eaten by Rice and chapati.

mutton liver

Peppery And Sapid Healthy Mutton Liver For Children

Mutton liver is very yummy taste.It’s very easy to make at home and it is eaten by rice and chapati.it’s easy to make in simple steps.
Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Dessert
Cuisine Indian
Servings 4 people

Ingredients
  

Mutton Liver

  • 1.25 kg Mutton kaleji
  • 1.25 tbsp Red chilli powder
  • 1.25 tbsp Salt
  • 1.25 tbsp Turmeric powder
  • 1.25 tbsp Ginger garlic paste
  • 2.00 nos Onion
  • 3.00 nos Green chillies
  • 1.25 cup Oil
  • 1.25 tbsp Garam masala
  • 1.25 tbsp Coriander leaves

Instructions
 

Mutton Liver

  • These are the 10 simple ingredients required to make the Mutton kaleji ka salan in the home.
    mutton liver preparation step 0
  • First step you need to chopped the Onions and kaleji into small cubes shape as shown
    mutton liver preparation step 1
  • First step you need to take the pressure cooker and put it on the stove and heat it and add the oil in it
    mutton liver preparation step 2
  • After heating the oil next you need to add the chopped Onions in the pressure cooker as shown and cook for few minutes
    mutton liver preparation step 3
  • After cooking the Onions for few minutes you need to add the one table spoon of ginger garlic paste in the pressure cooker.
    mutton liver preparation step 4
  • Next step you need to add the half table spoon of salt or as per the taste and cook for few minutes
    mutton liver preparation step 5
  • Next you need to add the half table spoon of turmeric powder in the cooker
    mutton liver preparation step 6
  • Next you need to add the one table spoon of red chilli powder in the pressure cooker and mix it well and cook for few minutes
    mutton liver preparation step 7
  • After the Onion gets cooked you need to add the chopped Mutton kaleji in the pressure cooker and mix it well and cook for few minutes
    mutton liver preparation step 8
  • After the kaleji you mix next you need to add the half glass of water in it as shown and put the upper lid and cook for few minutes
    mutton liver preparation step 9
  • After it gets cooked you need to add the chopped green chilles in it as shown
    mutton liver preparation step 10
  • Next you need to add the one table spoon of Garam masala powder in the pressure cooker and for few minutes
    mutton liver preparation step 11
  • Next you need to add the coriander leaves in the pressure cooker and mix it well and cook for few minutes and switch off the stove
    mutton liver preparation step 12
  • Now the kaleji ka meetha salan is ready you can enjoy it with rice and chapati
    mutton liver preparation step 13
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