Making The Best Healthiest Murungai Keerai Poriyal Recipe For Kids
By angelin jayakumari, Posted on 20/07/2020 - 1 Comments
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Ingredients of Murungai keerai poriyal
Murungai keerai poriyal
STEP : 1
Take all the ingredients and make it ready, separate the leaves from the stem, and chop the onion into long pieces.
STEP : 2
Keep a pan on the stove, pour oil to it add mustard, smashed garlic, dry chili, onion, gram dal. one by one and fry it nicely.
STEP : 3
After frying nicely pour half a tumbler of water to it, and add salt to it when the water starts boiling put the cleansed greens into it.
STEP : 4
When the greens cooked nicely and after the water drained add powdered groundnut to it and mix it well, then change it to a serving bowl.