A Famous Street Food And Kids Snack Recipe For Muntha Masala
By GUDIPUDI LEELA SAI KRISHNA, Posted on 19/07/2020 - 3 Comments
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Ingredients of Muntha masala
STEP : 1
To prepare the Andhra street food muntha masala take a clean and fresh vessel and add a cup of atukulu or pressed rice.
STEP : 2
and now take a fresh and clean bowl and add some fresh and heated puffed rice to the bowl and keep it warm.
STEP : 3
to prepare the muntha masala take some chaat it may be prepared at home or from the out side it is ok but make sure it is fresh.
STEP : 4
as the next step to prepare the masala take a fresh and onion and chop it into very tiny pieces and add them on the murmure in the bowl.
STEP : 5
and now as the next step add the fresh and clean tomato and chop it into tiny pieces and add them into the bowl.
STEP : 6
and now as the next step to prepare the muntha masala add the instant chaat masala to the bowl and mix.
STEP : 7
and now as the next step mix all the ingredients in the bowl and take the instant fried panu puries in a bowl.
STEP : 8
and now as the next step to prepare the Andhra style muntha masala crush the puris and spread them as layer.
STEP : 9
and now as the next step add the the fresh and dry besan sev to the bowl as the layer and mix well.
STEP : 10
and now as the step add the 1 table spoon red chili powder garam masala and the chaat powder and salt.
STEP : 11
and now as the next step add the fresh lime juice and the tamarind soup of one table spoon and mix all the ingredients with hand and serve in a plate.