Motichoor Ke Ladoo - A Perfect Taste For Motichoor Ke Ladoo Recipe

STEP : 1

Now take the pan and then add the one cup of the water in the pan and switch on the stove

STEP : 2

Now take the sugar and add the one cup of the sugar in the water and boil well untill syrup comes

STEP : 3

Now take the elachi powder and add the one tbsp of the elachi powder in the sugar syrup and mix well

STEP : 1

First of all take the bowl and add the one cup of the basin flour and then keep aside as shown in the image

STEP : 2

Now take the one small cup of the water and add them in the basin flour as shown in the image

STEP : 3

Now prepare the batter as shown in the image with out any lumbs in the middle and keep aside

STEP : 4

Now switch on the stove and keep a pan and add the oi for deep fry as shown in the image

STEP : 5

Now take the prepared batter and add them as a bhundi with bhundi maker and fry them well in the oil

STEP : 6

Now take the fried bhundi in to a plate and then keep them aside untill sugar syrup is prepared

STEP : 7

Now take the prepared bhundi and add them in the sugar syrup as shown in the image and mix well

STEP : 8

Now take them from the pan and mix well once in the sugar syrup as shown in the image

STEP : 9

Now take the dry fruits a like kaju and kiss miss add them in the bhundi mixture as shown in the image

STEP : 10

Now take the small portion and prepare like the laddus as shown in the image with the hand and keep aside

STEP : 11

Now take the serving plate and serve the tasty and delicious moti choor laddu in the plate ,thats it very easy to prepare