A Healthy Vegetarian Moong Dal Soup Homemade Drink Recipe
By smitha k v, Posted on 19/07/2020 - 0 Comments
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Ingredients of Moong dal soup
Moong dal soup
STEP : 1
Firstly we have to take a one bowel in this we have to add 1 spun of oil, and make it heat in a medium flame ,then add the chopped onion to fry.
STEP : 2
Now add the Moong dal and fry this also for 5 minutes in a medium flame. For a good taste.
STEP : 3
After frying the dal and onion ,add 1 cup of water to this , and then add the tomato pure to the kada.
STEP : 4
After that now add the chopped medium size 1-cup of Carrot ,and cook for 10 minutes in a medium flame.
STEP : 5
Now take the 2 spun of Black pepper , and powder this for the good taste of the soup and for health also.
STEP : 6
In the time of boiling the vegetables and Dal , now add the black pepper to this dal.
STEP : 7
Then add 1 spun of salt , and close the kada by a plate as we shown in the below , and cook for 10 minutes in a medium flame.
STEP : 8
After cooking 15 minutes , now add the cooked dal and vegetables to the jar and grind this as fully paste.
STEP : 9
After grinding the soup is looks as below , Then cook this for 5 minutes and switch off the stove.
STEP : 10
Now the moong dal soup is ready to serve now , serve this in a hot only for good taste.